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Hospitality courses New South Wales
- Course
- Blended in Sydney (Australia)
- Intermediate
- Different dates available
...With no pre-requisites, get started straight away with this practical course designed to develop core hospitality skills in the areas of service... Learn about: Operations Management, Working at Heights, Health and Safety...
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- Course
- Sydneyand16 other venues
- Barcelona, Madrid, London, Amsterdam, Bad Gastein, Berlin, Cape Town, Dublin, Kos, Palma, Miami ...
- Beginner
- Different dates available
- 4 Weeks
...Bartender responsibilities Guest focus and sense of service Personal representation and teamwork Hygiene & cleanliness Opening and closing procedures... Learn about: Bar Coding, Bartender's Role, Bartender Responsibilities...
...Bartender responsibilities Guest focus and sense of service Personal representation and teamwork Hygiene & cleanliness Opening and closing procedures... Learn about: Bar Coding, Bartender's Role, Bartender Responsibilities...
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- Course
- Blended in Sydney (Australia)
- Intermediate
- Different dates available
...Source and use information on the hospitality industry Show Social and Cultural sensitivity Work effectively with others Identify hazards, assess and control... Learn about: Customer Service, Social Media, Information Systems management...
- Course
- Blended in Sydney (Australia)
- Advanced
- Different dates available
...Units of Competency Participate in safe work practices Source and use information on the hospitality industry Show Social and Cultural sensitivity... Learn about: Social Media, Information Systems management, Hospitality Management...
Similar training online and classroom-based
- Course
- Online
- Beginner
- Different dates available
- 2 Semesters
...management techniques. 10TH 12TH GRADUATION ON LINE EXAM APPLICATION FORM REGISTRATION DETAILS SUBJECT - SEMESTER I Principles and Practices of Management... Learn about: Financial Training, Financial Management, Hospital Manager...
- Course
- Online
- Intermediate
- 7h - 1 Year
...catering staff, restaurant employees, and volunteers who need a fundamental understanding of food safety. This course is also beneficial for supervisors... Learn about: Hospitality catering, Food Hygiene, Food safety...
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