Envesca Ltd

IOSH Managing Safely

Envesca Ltd
In Gloucester

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Important information

Typology Course
Location Gloucester
Duration 3 Days
  • Course
  • Gloucester
  • Duration:
    3 Days

The aim of this course is to provide your employees with an in-depth knowledge and the practical experience they need to be able to manage key health and safety issues within their workplace.

Facilities (1)
Where and when
Starts Location
On request
Shepherd Road, GL2 5EL, Gloucestershire, England
See map
Starts On request
Shepherd Road, GL2 5EL, Gloucestershire, England
See map

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Course rating
Centre rating

Reviews on this course

Jan Hughes
5.0 10/11/2016
What I would highlight: I’ve heard many positive comments about this IOSH Managing Safely course so I was sure it had a deep impact on its attendances. We have just had our monthly health and safety meeting and we are all thinking the same way!
What could be improved: Nothing
Would you recommend this course?: Yes
Did this opinion help you? Yes (0)
Reviews gathered by Emagister & iAgora

What you'll learn on the course

Managing Risk
Management of Risk
Management Planning
Management Control
Safety at work
Safety Management
Safety policy

Course programme

Course Programme:

The main provisions of the Health and Safety at Work etc. Act 1974 and the Management of Health and Safety at Work Regulations 1999.

  • Relevant health and safety legislation, codes of practice, guidance notes and information sources such as the Health and Safety Executive (HSE). The component parts of a recognised safety management system such as HSG65, BS 8800, and OHSAS 18001.
  • Employer and employee roles and responsibilities.
  • The importance of managing risk and your individual role.
  • How to influence managing safely in the workplace.
  • Risk assessments and where they fit into the management system. Reducing risk in the workplace.
  • Common hazards and how to manage them. How to carry out a risk assessment.
  • Why incidents and accidents need to be investigated.
  • The procedure for investigation, recognising the human factors involved. The data and techniques required to produce an incident report. Measuring health and safety performance.
  • How to prepare and use active monitoring checklists.
  • Implementing schedules for active monitoring, recording results and analysing records.
  • The purposes and techniques for a health and safety audit.

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