Kitchen Management Level 2 - CPD Certified & IAO Accredited
Course
Online
Description
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Type
Course
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Level
Beginner
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Methodology
Online
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Class hours
29h
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Duration
Flexible
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Start date
Different dates available
Are you interested in cooking and kitchen management? Kitchen management jobs should not be looked down on because it’s not as easy as it sounds. Kitchen Management Level 2 is designed to make this task easy and super simple for you.
This course will help you to enhance your basic skills in kitchen operations management. In addition to that, you will know the components that must be considered when planning the kitchen, for example, the necessary kitchen utensils, different types of kitchen equipment, their uses, sorting out kitchen stuff, and eliminate kitchen dangers. You will be able to rationalize your kitchen and prepare more dishes in less time. Besides, you will be set up to look for work in areas such as eateries, cafeterias, private enterprises, and establishments. Not only that but you will also be introduced to healthy eating habits.
This course is an amazing blend originated to ensure you get the proper understanding of kitchen management. So enroll now and get benefit from this course.
Important information
Price for Emagister users:
Facilities
Location
Start date
Start date
About this course
There is no experience or previous qualifications required for enrolment on this course. It is available to all students of all academic backgrounds.
On receiving your request an academic officer from the course will call you to explain everything about the course, including how you can sign up, payment options and enrollment periods.
Reviews
Subjects
- Cooking
- Healthcare
- Accredited
- Safety Management
- Healthy Food
- Healthy Cooking Oils
- Needing Vs. Wanting
- Cooking Cajun Food
- Equipped Kitchen
- Inexpensive Vs. Cheap
- Paula’s Home Cooking
Teachers and trainers (1)
Adams Academy
Instructor
Course programme
COURSE CURRICULUM
Module 01
Buying Kitchen Equipment: Tips And Tricks To Save Money
The Well Equipped Kitchen
Take Inventory
Be Wary Of The Latest Trends
Inexpensive Vs. Cheap
Needing Vs. Wanting
Module 02
Comparison Shopping
How To Find The Best Deals
Secrets Of Outdoor Cooking Recipes
Once A Month Cooking Recipes
Mother’s Day Cooking Made Easy
Mardi Gras Cooking Cajun Style
Learn To Cook Italian Food On Vacation
Cooking With A Dutch Oven
Module 03
Recipes Of Italian Vegetarian Cooking
Home Cooking Network: An Array Of Recipes
America’s Home Cooking: The Television Program
A Wonderful Experience With Outdoor Cooking Burners
Cooking For Sunday Dinner
Healthy Cooking Oils
Cooking Cajun Food
Paula’s Home Cooking Recipes
Module 04
The Importance Of Eating A Healthful Vegetarian Diet
Italian Food On A Date
The History Of Pasta In Italian Food
Review Of Different Vegetarian Cooking Shows
Italian Cooking Brochutto
Cooking Christmas Cookies
Back To Beginning For President’s Day Cooking
Microwave Bacon Cooking Equipment
Module 05
Cheap Italian Food In Milan
Chinese Cooking Wok
7 Useful Cooking Tips And Hints
Down Home Cooking
Italian Cooking School
Cooking Games
Italian Cooking Recipes
French Cooking Holidays
Kitchen Management Level 2 - CPD Certified & IAO Accredited