-
All
-
Online
-
Filters
Cooking baking courses
- Course
- Online
- Different dates available
..., and enhancing your cooking efficiency. The course also introduces you to different accessories and their proper use and practice. It instructs you every single recipe using feedback, testing ingredients, introducing to baking tools to become a perfect chef...
- Course
- Online
- Different dates available
..."Course Description Preparing food has been a basic need since the beginning of time and cooking is an activity that is second nature to most of us. After all, every human should be able to just walk in a kitchen and prepare a good meal. Well, that not the case, preparing wholesome meals... Learn about: Food Preparation, Food Hygiene, Education Management...
- Course
- Online
- Different dates available
- 46h
... and understand the requirements to cater to unique tastes. You will learn more about equipments, knife skills, specialities and physical qualities that are required to become a perfect chef. You will also find out about baking tools, testing recipes, using feedback, culinary degrees and so... Learn about: The Perfect At Home Chef, The Physical Demand of Being a Chef, Food Preparation...
- Course
- Online
- Beginner
- Different dates available
- 49h
...Do you want to learn the skills to become a skillful professional chef? Want to learn about the top chef tips and their cooking method information? If this is what you’re looking for to achieve, at that point, you’ve come to the right destination. To become a professional chef, you need to learn... Learn about: Food Preparation, Knife Skills, How to Cook...
- Course
- Online
- Beginner
- Different dates available
- 1h - 1 Year
..., and beautifully balanced sweet dishes with confidence. Learners gain a strong understanding of essential baking principles, from mastering dough textures to building flavour profiles that elevate everyday creations. The course also covers key pastry methods, dessert styling, ingredient handling, and step-by-step... Learn about: Artisan Pastry, Sourdough Starter, Butter Mixture...
- Short course
- Westminster
- Beginner
- 4 Days
...Quite simply, we will teach you the skills required to bake well. This course takes you through the key principles of cakes, pastry, breads, macarons and meringue making plus cake decorating... Learn about: Cake Decorating, Cooking Classes, Food Technology...
-
I have experience
← | →
-
it was okay not the best
← | →
- NVQ
- Bradford
...If you enjoy preparing and cooking food and serving food and drink, this is the perfect course for... Learn about: Food Preparation...
...If you enjoy preparing and cooking food and serving food and drink, this is the perfect course for... Learn about: Food Preparation...
-
I have experience
← | → see all
-
it was okay not the best
← | → see all
- Course
- Online
- Intermediate
- Different dates available
... and have fun preparing. Adults and children will learn how to prepare pasta, pizza, chicken tenders, tacos, stir-fried rice, noodles, and even learn how to bake cookies. This course is fun and informative and provides recipes and all instructions to successfully prepare meals from start to finish... Learn about: Making noodles prt1, Stuffing dough, Preparing stuffing dough...
- Course
- Online
- Intermediate
- Different dates available
- 2h
...The Sourdough Cooking Essentials: Discover Artisan Cooking course is designed to introduce learners to the art and science of sourdough baking. This course covers fundamental techniques, from creating and maintaining a sourdough starter to shaping, proofing, and baking artisan loaves with precision... Learn about: Pasta Dough Mix, Stretch & Folds, Shape Your Pasta...
- NVQ
- Online
- Different dates available
- 1 Year
...The Professional Cooking Course course is aimed at those talented individuals with an aptitude for cooking. This program runs through some of the world’s best recipes and prepares you to take the lead in one of the most beloved professions in the food industry. This course covers International...
- Short course
- Marlow
- Beginner
- 7 Weeks
...Love baking? Or want to learn? Come along to our popular teen baking class and bake bread, make a chocolate fondant, and bake some delicious loaf cakes. Take home whatever you make then share it with your family. The aim is to have fun, whilst learning the art of baking with a fully hands... Learn about: Cooking Hygiene, Baking Techniques...
- Course
- Leeds
- Intermediate
- 6 Weeks
...This is an introduction to Latin American Cooking and we make some of those vibrant mouth watering dishes from the deep south to the Caribbean and Central America. Creole, Cajun and Mexican dishes are featured on this course of 6 evening classes. Allspice, thyme, lime and scotch bonnet peppers... Learn about: Cooking Skill, Healthy Eating, Food Preparation...
- Course
- Online
- Intermediate
- 2h - 1 Year
... to preparing classic meals inspired by Italy’s diverse food culture. Learners will gain insight into Italian kitchen practices, food preparation methods, menu planning, and the cultural significance behind popular Italian dishes. The course covers key topics such as pasta varieties, sauces, herbs, cooking... Learn about: Italian meals, Italian food, Italian Cooking...
- Short course
- St Helens
- Beginner
- Different dates available
- 3 Weeks
...Are you considering a career in cooking? Do you love food? Maybe you're considering opening a small café or other food business. This short, flexible cookery course enables you to sample studying for a career in the food and hospitality industry... Learn about: Food Hygiene, Food Service, Michelin star restaurants...
- Short course
- London
- Beginner
- 1 Day
...Course review: Join us for this informal and instructive morning covering the principles of baking with yeast, making cakes using the creaming...
- Course
- Farnham
- 1 Day
...To gain knowledge and skills on the secrets of home baking. Suitable for: Anyone...
- Course
- Inhouse
- 2 Years
...Suitable for: This NVQ is ideal for chefs mainly completing fresh food preparation and cooking...
- NVQ
- Hessle Road.
... hot and cold deserts 2FPC15: Prepare and present food for cold presentation 2P&3C: Process, cook, finish and present floor dough and tray bake Optional...
- Course
- London
- 1 Week
... should feel confident cooking and entertaining at home...
- Course
- Nottingham
...This course involves discussing, researching and cooking dishes from around the world. Stretch your abilities and skills to new undiscovered levels with friendly bespoke tutoring...
- Course
- Eastleigh
...Candidates can progress to a Level 3 Diploma in Food Production and Cooking; it may also be useful to complete the CIEH Food Hygiene qualification...
- NVQ
- (Leamington Spa)
- Different dates available
...) Cook-chill food (3 credits) Produce basic cakes, sponges and scones (4 credits) Produce flour, dough and tray baked products (3 credits) Produce basic... Learn about: Quality Training, How to Cook, Food Preparation...
- Course
- London
- 1 Day
... best to use these to maximum effect in your cooking. With an emphasis on baking, the course will explore the different properties of flours like...
Questions & Answers
Add your question
Our advisors and other users will be able to reply to you