The Kingsbury Chocolate company will teach you how to make chocolate truffles that are amazingly delicious and as professional as the chocolates you will find in gourmet stores. You will make three kinds of chocolate truffles that include:White chocolate strawberry lemon truffles
Milk chocolate lavender honey truffles
Dark chocolate mocha trufflesYou will learn the secrets behind making fantastic truffles that you can serve to friends and family at parties and special events. We will start by teaching you how to make and prepare ganache. Then the techniques for dipping and decorating your truffles. Finally you will learn how to decorate each truffle to create a sumptuous chocolate experience.Kingsbury Chocolates opened for business in November, 2001. Self-trained chocolatier Rob Kingsbury embraced his Vermont maple sugar roots and inherited his love of confection making from his grandparents. Starting with his family's recipes, Rob tweaked them with finer imported chocolate and novel ingredients. Today his maple popcorn crunch drizzled in chocolate is a daily thank you to his grandparents love of family and sweets — who sold their original maple popcorn at a roadside stand. Today's chocolates and confections showcase Kingsbury's sophisticated whimsy.This course will share with you some of Robert's chocolate heritage and will be sure to impress your friends and family with these amazing chocolate truffles.Who this course is for:Chocolate lovers
Caterers
Chefs
Anyone who loves chocolate!
Facilities
Location
Start date
Online
Start date
Different dates availableEnrolment now open
About this course
Learn about chocolate truffles
Review ingredients and equipment
Create three kinds of ganache
Prepare ganache for decorating and dipping
Learn to temper dipping chocolate
Decorate and dip ganache
How to make chocolate truffles
Chocolate lovers
Caterers
Chefs
Anyone who loves chocolate!
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This centre's achievements
2021
All courses are up to date
The average rating is higher than 3.7
More than 50 reviews in the last 12 months
This centre has featured on Emagister for 4 years
Subjects
Decorating
Cooking
Cooking Classes
Food safety
Food Hygiene
Food Technology
Art
Recipe
Chocolate
Dish
Course programme
Welcome 6 lectures09:00IntroductionIngredients and Equipment A detailed list of the ingredients needed to make 3 different truffle flavors, as well as the utensils and equipment. Recipe for White Chocolate Strawberry Lemon Truffle Print out or download the detailed recipe for these creamy white chocolate strawberry lemon truffles. Recipe for Milk Chocolate Lavender Honey Truffle Print out or download the recipe for these lovely milk chocolate lavender honey truffles. Recipe for Dark Chocolate Mocha Truffle Print out or download the detailed recipe for rich dark chocolate mocha truffles. Famous Asked Questions What is a truffle? What is couverture chocolate? What is....? Rob answers some of the most asked questions about truffles and chocolate. Welcome 6 lectures09:00IntroductionIngredients and Equipment A detailed list of the ingredients needed to make 3 different truffle flavors, as well as the utensils and equipment. Recipe for White Chocolate Strawberry Lemon Truffle Print out or download the detailed recipe for these creamy white chocolate strawberry lemon truffles. Recipe for Milk Chocolate Lavender Honey Truffle Print out or download the recipe for these lovely milk chocolate lavender honey truffles. Recipe for Dark Chocolate Mocha Truffle Print out or download the detailed recipe for rich dark chocolate mocha truffles. Famous Asked Questions What is a truffle? What is couverture chocolate? What is....? Rob answers some of the most asked questions about truffles and chocolate. IntroductionIntroductionIntroductionIntroductionIngredients and Equipment A detailed list of the ingredients needed to make 3 different truffle flavors, as well as the utensils and equipment. Ingredients and Equipment A detailed list of the ingredients needed to make 3 different truffle flavors, as well as the utensils and equipment. Ingredients and Equipment A detailed list of the ingredients needed to make 3 different truffle flavors, as well as the utensils and equipment. Ingredients and Equipment A detailed list of the ingredients needed to make 3 different truffle flavors, as well as the utensils and equipment. A detailed list of the ingredients needed to make 3 different truffle flavors, as well as the utensils and equipment. A detailed list of the ingredients needed to make 3 different truffle flavors, as well as the utensils and equipment. Recipe for White Chocolate Strawberry Lemon Truffle Print out or download the detailed recipe for these creamy white chocolate strawberry lemon truffles. Recipe for White Chocolate Strawberry Lemon Truffle Print out or download the detailed recipe for these creamy white chocolate strawberry lemon truffles. Recipe for White Chocolate Strawberry Lemon Truffle Print out or download the detailed recipe for these creamy white chocolate strawberry lemon truffles. Recipe for White Chocolate Strawberry Lemon Truffle Print out or download the detailed recipe for these creamy white chocolate strawberry lemon truffles. Print out or download the detailed recipe for these creamy white chocolate strawberry lemon truffles. Print out or download the detailed recipe for these creamy white chocolate strawberry lemon truffles. Recipe for Milk Chocolate Lavender Honey Truffle Print out or download the recipe for these lovely milk chocolate lavender honey truffles. Recipe for Milk Chocolate Lavender Honey Truffle Print out or download the recipe for these lovely milk chocolate lavender honey truffles. Recipe for Milk Chocolate Lavender Honey Truffle Print out or download the recipe for these lovely milk chocolate lavender honey truffles. Recipe for Milk Chocolate Lavender Honey Truffle Print out or download the recipe for these lovely milk chocolate lavender honey truffles. Print out or download the recipe for these lovely milk chocolate lavender honey truffles. Print out or download the recipe for these lovely milk chocolate lavender honey truffles. Recipe for Dark Chocolate Mocha Truffle Print out or download the detailed recipe for rich dark chocolate mocha truffles. Recipe for Dark Chocolate Mocha Truffle Print out or download the detailed recipe for rich dark chocolate mocha truffles. Recipe for Dark Chocolate Mocha Truffle Print out or download the detailed recipe for rich dark chocolate mocha truffles. Recipe for Dark Chocolate Mocha Truffle Print out or download the detailed recipe for rich dark chocolate mocha truffles. Print out or download the detailed recipe for rich dark chocolate mocha truffles. Print out or download the detailed recipe for rich dark chocolate mocha truffles. Famous Asked Questions What is a truffle? What is couverture chocolate? What is....? Rob answers some of the most asked questions about truffles and chocolate. Famous Asked Questions What is a truffle? What is couverture chocolate? What is....? Rob answers some of the most asked questions about truffles and chocolate. Famous Asked Questions What is a truffle? What is couverture chocolate? What is....? Rob answers some of the most asked questions about truffles and chocolate. Famous Asked Questions What is a truffle? What is couverture chocolate? What is....? Rob answers some of the most asked questions about truffles and chocolate. What is a truffle? What is couverture chocolate? What is....? Rob answers some of the most asked questions about truffles and chocolate. What is a truffle? What is couverture chocolate? What is....? Rob answers some of the most asked questions about truffles and chocolate. Preparing Ganache 3 lectures51:12Making Ganache - Strawberry Lemon Using a liqueur, learn step by step how to create this velvety smooth ganache by infusing the key flavors of strawberry and lemon into white chocolate using Limoncello. Making Ganache - Milk Chocolate Lavender Honey By infusing dried lavender flowers into hot cream, you will learn how to bring the perfume notes of soft lavender with sweet honey into luscious 33% milk chocolate. Making Ganache - Dark Chocolate Mocha The "tried and true" flavors of coffee and chocolate are blended together to create these rich dark chocolate mocha truffles. Preparing Ganache 3 lectures51:12Making Ganache - Strawberry Lemon Using a liqueur, learn step by step how to create this velvety smooth ganache by infusing the key flavors of strawberry and lemon into white chocolate using Limoncello. Making Ganache - Milk Chocolate Lavender Honey By infusing dried lavender flowers into hot cream, you will learn how to bring the perfume notes of soft lavender with sweet honey into luscious 33% milk chocolate. Making Ganache - Dark Chocolate Mocha The "tried and true" flavors of coffee and chocolate are blended together to create these rich dark chocolate mocha truffles. Making Ganache - Strawberry Lemon Using a liqueur, learn step by step how to create this velvety smooth ganache by infusing the key flavors of strawberry and lemon into white chocolate using Limoncello. Making Ganache - Strawberry Lemon Using a liqueur, learn step by step how to create this velvety smooth ganache by infusing the key flavors of strawberry and lemon into white chocolate using Limoncello. Making Ganache - Strawberry Lemon Using a liqueur, learn step by step how to create this velvety smooth ganache by infusing the key flavors of strawberry and lemon into white chocolate using Limoncello. Making Ganache - Strawberry Lemon Using a liqueur, learn step by step how to create this velvety smooth ganache by infusing the key flavors of strawberry and lemon into white chocolate using Limoncello. Using a liqueur, learn step by step how to create this velvety smooth ganache by infusing the key flavors of strawberry and lemon into white chocolate using Limoncello. Using a liqueur, learn step by step how to create this velvety smooth ganache by infusing the key flavors of strawberry and lemon into white chocolate using Limoncello. Making Ganache - Milk Chocolate Lavender Honey By infusing dried lavender flowers into hot cream, you will learn how to bring the perfume notes of soft lavender with sweet honey into luscious 33% milk chocolate. Making Ganache - Milk Chocolate Lavender Honey By infusing dried lavender flowers into hot cream, you will learn how to bring the perfume notes of soft lavender with sweet honey into luscious 33% milk chocolate. Making Ganache - Milk Chocolate Lavender Honey By infusing dried lavender flowers into hot cream, you will learn how to bring the perfume notes of soft lavender with sweet honey into luscious 33% milk chocolate. Making Ganache - Milk Chocolate Lavender Honey By infusing dried lavender flowers into hot cream, you will learn how to bring the perfume notes of soft lavender with sweet honey into luscious 33% milk chocolate. By infusing dried lavender flowers into hot cream, you will learn how to bring the perfume notes of soft lavender with sweet honey into luscious 33% milk chocolate. By infusing dried lavender flowers into hot cream, you will learn how to bring the perfume notes of soft lavender with sweet honey into luscious 33% milk chocolate. Making Ganache - Dark Chocolate Mocha The "tried and true" flavors of coffee and chocolate are blended together to create these rich dark chocolate mocha truffles. Making Ganache - Dark Chocolate Mocha The "tried and true" flavors of coffee and chocolate are blended together to create these rich dark chocolate mocha truffles. Making Ganache - Dark Chocolate Mocha The "tried and true" flavors of coffee and chocolate are blended together to create these rich dark chocolate mocha truffles. Making Ganache - Dark Chocolate Mocha The "tried and true" flavors of coffee and chocolate are blended together to create these rich dark chocolate mocha truffles. The "tried and true" flavors of coffee and chocolate are blended together to create these rich dark chocolate mocha truffles. The "tried and true" flavors of coffee and chocolate are blended together to create these rich dark chocolate mocha truffles. Converting Ganache for Dipping 1 lecture08:52Shaping Ganache Whether you're hand rolling your ganache into little bite sized balls, or cutting it into squares - both techniques are shown in detail. Converting Ganache for Dipping 1 lecture08:52Shaping Ganache Whether you're hand rolling your ganache into little bite sized balls, or cutting it into squares - both techniques are shown in detail. Shaping Ganache Whether you're hand rolling your ganache into little bite sized balls, or cutting it into squares - both techniques are shown in detail. Shaping Ganache Whether you're hand rolling your ganache into little bite sized balls, or cutting it into squares - both techniques are shown in detail. Shaping Ganache Whether you're hand rolling your ganache into little bite sized balls, or cutting it into squares - both techniques are shown in detail. Shaping Ganache Whether you're hand rolling your ganache into little bite sized balls, or cutting it into squares - both techniques are shown in detail. Whether you're hand rolling your ganache into little bite sized balls, or cutting it into squares - both techniques are shown in detail. Whether you're hand rolling your ganache into little bite sized balls, or cutting it into squares - both techniques are shown in detail. Dipping and Decorating Chocolate Truffles 2 lectures23:49Tempering Machine What is a tempering machine? What is the benefit of a tempering machine? How to use one and do you need one? Decoration See just how easy it is to finish your little work of art with simple style. Dipping and Decorating Chocolate Truffles
Additional information
Students will need to buy some ingredients that are provided on the recipes