Distance and online learning Food Technology courses

... of increasing population, decreasing energy sources and increasing poverty, it is but imperative that appropriate technology, with an aim towards providing food security be developed. Applications in the realm of food production, processing and preservation could help transform the economic and cultural... Learn about: Technical Engineering, Techniques for results evaluation, Food Technology...

... customers of them. The course also ensures that clients understand both staff and consumer responsibilities and the impacts these have on their role. Content • Course introduction • Remaining compliant • The 14 allergens and where to find them • Requirements when labelling food • Displaying, packaging... Learn about: Allergic effects on People, Food Handling, Allergy control...

...Corrective action to be taken when monitoring indicates a loss of control. Reasons for verification, methods and frequency How to ensure the food safety... Learn about: Food Technology, Communication Skills, Safety Management...

... the course, delegates will be able to apply this knowledge in the workplace to prevent food poisoning and the spread of bacteria and germs... Learn about: Food Hygiene, Catering Institute, Food Preparation...

... course is to provide candidates with a fundamental knowledge to address the food hygiene and safety needs of your business... Learn about: Food Hygiene, Food Science, Food safety...

...on a page by page basis or use the module menu to access a specific part of the course. Progress is tracked and recorded at every step so nothing is... Learn about: Food Preparation, Food Hygiene, Food Technology...

... for everyone who is involved in any industry associated with food preparation. It aims to give all staff, supervisors and managers the essential knowledge needed to offer the very best professional approach to Food Hygiene... Learn about: Food Preparation, Food Technology, Communication Skills...

...–to–day challenge that developing countries are facing today. The study and application of food science and technology principles would enable us to combat such difficult situations. In an era of increasing population, decreasing energy sources and increasing poverty, it is but imperative that appropriate... Learn about: Food Technology, Food tech, Food Packaging...

... from their work place to train. They can take our food hygiene courses at work or at home provided they have a computer and internet access... Learn about: Food safety, Food Technology, Food Service...

...this course are able to work a full-time job while learning, which allows them to achieve their goals. There are various advantages for those who study... Learn about: Healthy Eating, Healthy Food, Food Hygiene...

... course can be your passport to an exciting career in the hospitality and travel industry. A sound foundation for working in a restaurant, catering or other food service enterprise. Topics covered vary from kitchen and food management to planning a menu, restaurant staffing and waiter/waitress skills. Having... Learn about: Balanced Diet, Communication Skills, Food Science...

... this knowledge to essential practical skills in order to prevent food poisoning... Learn about: Food businesses, Food safety, Food Science...

... of increasing population, decreasing energy sources and increasing poverty, it is but imperative that appropriate technology, with an aim towards providing food security be developed. Applications in the realm of food production, processing and preservation could help transform the economic and cultural... Learn about: Food Engineering, Food Chemistry, Food tech...