NVQ North Lanarkshire

...hairdressing such as cutting, specialist and corrective colour techniques, styling and dressing hair and long hair work. Your creativity and artistic skills...

...This can be done where possible by integrating N/SVQs into the organisation's models for personnel and business development and recognising the competence...

...1 year full time, with one twilight class per week SCQF: Level...

...Computer Control Programming All three mandatory assessment routes, plus one assessment route from Group A and one from Group B: Group A Providing operational...

...This course is an industry standard qualification that lets you focus on a specialist area of beauty therapy. You can choose your own study route allowing...

...project management of engineering activities Developing and maintaining effective customer relationships Handing over and exchanging responsibility...

...This course is for those who enjoy working with people and would like to learn more about Beauty Care. You will cover basic beauty care skills...

...projects and assignments. You are required to purchase a beauty therapy kit, appropriate protective clothing and textbooks. Further Study/Employment...

...Course Details Duration: 1 year work based SCQF: Level...

...skills required for Engineering personnel in their relevant industrial fields. Successful completion provides you with a certification of competence...

...a practical environment within the bakery. There will also be classroom-based tuition to help with your understanding of the subject and some general kitchen...

...the course will further develop your numeracy, IT and communication skills in keeping with the aptitudes required by a pastry chef in todays modern kitchen...

...1 year full time or 2 years part time SCQF: Level...

...You will also have the opportunity to work in training kitchens producing food for up to sixty paying. Professional Cookery: Silver Level...

...You will also be able to undertake the BIIAB (SCPLH) Scottish Certificate for Personal Licence Holders. First class tuition and theoretical training...

...You will be given the opportunity to help run the College training restaurant, which is open to the public, and for supervising external functions which occur within the College...

...and designed to simulate a realistic restaurant working environment and also in our training kitchens. Assessment on this course is continuous and delivered...

...Underpinning knowledge is gained through independent study and includes anatomy and physiology theory which is assessed in College via a nationally set...

...This intensive programme builds on the skills learned at Patisserie and Confectionery: Silver Level. During the course your time will be spent in a practical...

...There is a multiple choice exam leading to the REHIS qualification. Further Study/Employment On completing the programme you may progress to one of...