Personal Fitness Trainer
Course
Distance
Description
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Type
Course
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Methodology
Distance Learning
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Class hours
200h
Personal Fitness Trainer course: This course is designed to enable the fitness instructor and coach develop their skills in providing a dedicated one-to-one service for health and fitness clients. Suitable for: Further education, personal development or career progression.
About this course
There are no previous skills or qualifications required to register for this study programme.
Reviews
Course programme
Introduction
Discuss professionalism and ethics showing which groups the personal trainer should pay particular professionalism towards
Define the knowledge based qualities of the personal trainer
Identify six important personal qualities necessary when dealing with a client and mention what appearance and dress code the trainer should adopt
Professionalism and ethics
Introduce areas from where we can get our clientele
Discuss potential client groups and factors to consider when selling yourself and your skills
Analyse some examples where advantages/disadvanteges of peronal trainers and fitness instructors come into play
Appraisal, Screening, Testing and Evaluation
Describe the following: Appraisal, Screening, Testing and Evaluation
Discuss other benefits gained during "process"
Summarise the following therapies to reduce blood cholesterol levels: Diet and Drugs
Explain the method of measuring blood pressure and define systolic blood pressure and diastolic blood pressure
The consultation
Examine the areas you must be prepared in when making initial contact and show four points that must be remembered when discussing the content of the contract
Explain and give details of the SMARTER principle
Identify the following instructions to be followed by the client before testing: Clothing, Drinks/snacks. the venue
Components of Fitness
Discuss the summary of the components of physical fitness showing the different elements
Explain why people undertake exercise programs
Exercise Prescription
Define venues and activities that you may supply on the back of a record card
Programme writing
Introduce different programmes if training
Summarise key word and phrases
Physiology of Healing
Summarise four common visible forms of healing. Introduce four events occuring during the acute IR and include changes that appear in earlly stages of acute inflammation
Explain the local effects of accute inflammation, describing clinical indications
Describe the following concepts: Regeneration, Resolution and Repair
Identification of Sports Injuries
Define the following terms: The ages concept, Psychological fittess and Lifestyle
Explain the reasons for emplying warm up and cool down routines
Foot and ankle Injuries
Analyse some of the most common foot problems
Introduce the posterior and anterior cruciate ligaments
Explain the following: Loose bodies, Busitis, Prepatellar Bursa, Biceps Bursa, Semimembranosis Bursa
Injuries of the Leg
Discuss a stress fracture, giving symptoms, causes and treatment
Evaluate a shin splint showing where it is found giving symptoms, cause and treatment
Analyse achilles tendinitis showing causes, symptoms and methods of treatment
Injuries of the shoulder
Desribe the two main muscles found in the neck, give a description of each and where they are situated
Explain the following injuries, giving symptoms, causes and treatment: Painful Arc, Frozen Shoulder and Dislocated shoulder
Injuries of the Hand, Arm and Elbow
Introduce symptoms, cause and treatment of the following injuries: Sprained Thumb, Carpel tunnel Syndrome and Golfers Elbow
Summarise dislocated fingers and discuss finger infections
Sports Injuries
Discuss food and digestion, Include the six nutrient groups and the five food groups
Identify metabolism, Catabolism and Anabolism
Discuss seven factors that influence heat production
Sports Injuries
Explain six myths relating to diet, nutrition and food
Planning the Diet
Define the major mineral elements and trace elements
Summarise vitamins, the role they play, their classification and the two solubles into which they are divided
Introduce clinical signs of deficiencies of vitamins
Role of the veg/vegan diet in sport
Identify a selection of foods that if used regularly will promote muscle growth
analsye the foods a runner should avoid, eat and limit the intake of
Explain the importance of eating patterns and define what portions are relative to
First Aid
Describe what treatment should be given for the followinfg conditions: Bruising and swelling, Blister, Nose Bleeds and Sunburn
Describe burns and scalds and list the types you are likely to encounter
Discuss what first aid treatment for poisoning involves and the steps to take when poison has been ingested
Goal Setting
Define self concept and self esteem
Business Management
Identify steps in assessing a business opportunity
Summarise procedures to be followed in the organisation of a therapy practice
Personal Fitness Trainer