Dietetics and Nutrition Postgraduate Degrees

...suite of biochemical test facilities for nutritional analysis, whole-body metabolism and determination of body composition. A lively research culture... Learn about: Learning Teaching, Psychology of Learning, Human Nutrition...

...and who would like to design a programme tailored to meet their individual needs. With support from the Programme Director, students will be able to select... Learn about: Business and Management, Molecular Biology, IT Management...

...to Obesity Comparative Approaches to Obesity Care Services Specialist Obesity Care Services YEAR 3 MSc (2 modules from PGDip and the following)... Learn about: Care Management, IT Management...

...permit any changes based upon their knowledge of nutritional biochemistry. Dietitians work in a variety of settings from clinical to community and public... Learn about: Nutrition science, Nutritional value, Information system...

...evaluation of literature, data collection and analysis. You'll also develop your laboratory techniques and methodologies for assessing the nutritional status of individuals... Learn about: Advanced Metabolic Nutrition, Human Nutrition, Public Health...

...Continued expansion of the food and drink sector has presented the industry with challenges both in meeting the increased demand for high quality... Learn about: Food Science, Quality Training...

...técnicas y métodos de las funciones propias del nutricionista. Mediante el estudio de los contenidos propuestos por el centro, te formarás en nutrición humana... Learn about: Fisiología de la actividad física, Salud mental, Ciencias del trabajo...

...permit any changes based upon their knowledge of nutritional biochemistry. Dietitians work in a variety of settings from clinical to community and public... Learn about: Diet and nutrition, Food Engineering, Fatty acids...

...Sciences brings together basic scientists, clinicians and public health practitioners in the two disciplines to develop evidence based strategies for...

...individuals with knowledge and understanding of research, policy and practice in both nutrition and physical activity. This programme equips you with such skills... Learn about: Public Health...

...development of practical skills and links with NHS organisations, researchers and clinicians in high-interest areas such as obesity, type 2 diabetes mellitus and cancer... Learn about: Public Health...

...Nutritionists and dieticians have various career options. Community dietitian’s advice individuals and groups on nutritional practices intended to prevent... Learn about: Nutritional value, Science Technology, Food Chemistry...

...2016 National Student Survey Nutrition and Exercise Science courses at UCLan were in the top 5 in the UK for learning resources by students who completed... Learn about: Human Nutrition...

...Animal food and feed safety Animal health and disease diagnostics Global food security Food and nutrition metabolomics Food and nutrition quality measurements... Learn about: Food safety...

...Chemistry of food components Food safety and microbiology Food processing Sensory evaluation of food Postgraduate research skills for food Please... Learn about: Food safety, Food Science...

...permit any changes based upon their knowledge of nutritional biochemistry. Dietitians work in a variety of settings from clinical to community and public... Learn about: Science Engineering, Nutrition community, Health Fitness...

...sport and exercise performance and nutrition, you’ll gain scientific and skills-based training to become an effective practitioner in this challenging... Learn about: Personal Fitness...

...Its production is under increasing pressure, and so safety issues are more likely to arise. The programme focus will be on new and emerging issues within the field... Learn about: Food safety...

...Food control management Food safety and microbiology Food processing Risk analysis in the food chain Sensory properties of foods Please note that all modules... Learn about: Food Technology, Quality Assurance, Quality Training...

...Biochemistry Functional Properties of Food Molecular Cell Biology Human Nutrition and Nutrients Nutrition for Fitness Nutritional Physiology Food Production... Learn about: Nutrition science, Food Hygiene, Nutrition Dietetics...