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Pure Training & Consultancy courses
- Short course
- Ventnor
- 1 Day
...xvi Explain the concepts of ‘contamination’ and ‘cross-contamination’. xvii Understand the term ‘cross-contamination’ and how to prevent it...
- Course
- Ventnor
- 1 Day
...Suitable for: Managers of Residential Homes, Nursing Homes and Care Services, Housekeepers and Catering Mangers/Supervisors in the Care sector...
- Course
- Ventnor
- 2 Days
...(available on demand) QCA Accredited: Yes Suggested progression on completion: RSPH Intermediate Nutrition/ RIPH Certificate of Nutrition & Health...
- Course
- Ventnor
- 4 Days
...composition of foods Unit 2: Application to Diet To achieve this unit a candidate must: Explain the importance of a balanced diet Apply the principles...
- Course
- Ventnor
- 4 Days
...Suitable for: Anyone concerned with the practical application of the principles nutrition and healthy eating. The certificate is a particularly useful...
- Course
- Ventnor
- 6 Days
...QCA Accredited: No Suggested progression on completion:...
- Course
- Ventnor
- 2 Days
...fire, armed forces). Large corporate employers (workforce support and welfare) Those working in the following areas: Health sector (hospitals...
- Short course
- Ventnor
- 1 Day
...vi Identify methods of documenting and reviewing a food safety management system. vii Explain how to communicate the information recorded in the food safety... Learn about: Safety Management...
- Short course
- Ventnor
- 1 Day
...Withdrawal of the CIEH Intermediate Certificate in Hazard Analysis Principles and Practice and HACCP in Practice qualifications From 30 June 2007 the...
- Course
- Ventnor
- 3 Days
...objectives • Be able to match training sessions to the ability and needs of the students. • Understand how to set SMART training objectives and how to...
- Course
- Inhouse
- 2 Days
...health due to nutrient excess Ill health due to nutrient deficiency Diseases due to food intolerance Assessment method: Multiple choice examination...
- Course
- Inhouse
- 2 Days
...fire, armed forces). Large corporate employers (workforce support and welfare) Those working in the following areas: Health sector (hospitals...
- Course
- Inhouse
- 4 Days
...No Suggested progression on completion: RIPH Diploma of Nutrition & Health/ RSPH Advanced Diploma in Nutrition...
- Course
- Inhouse
- 5 Days
...food contamination and how it can be controlled in a catering business and be able to: i Explain the hazards associated with skin injuries and infections...
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