Slips, Trips and Falls: Hospitality - e-Learning CPD

Course

Online

£ 25 + VAT

Description

  • Type

    Course

  • Level

    Intermediate

  • Methodology

    Online

  • Duration

    Flexible

  • Start date

    Different dates available

  • Online campus

    Yes

  • Delivery of study materials

    Yes

  • Support service

    Yes

  • Virtual classes

    Yes

Slips and trips are the biggest cause of serious injuries to people who work in catering and hospitality. Slips and trips can happen anywhere but most accidents happen in and around the kitchen.

Facilities

Location

Start date

Online

Start date

Different dates availableEnrolment now open

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Reviews

Subjects

  • Hospitality Management
  • Hospitality
  • Catering
  • Hospitality Marketing
  • Hospitality catering
  • Slips
  • Catering assistants
  • Chefs
  • Waiters
  • Problem
  • Assistants

Course programme

Our online Slips, Trips & Falls course is aimed at catering assistants, chefs, cooks, waiters & bar staff, as these are the worker most at risk. This e-learning course will raise learners awareness of why slips and trips happen and how to prevent them.

Learning Outcomes
  • Why slips and trips are a problem
  • Why they happen
  • How you can help to stop them

Slips, Trips and Falls: Hospitality - e-Learning CPD

£ 25 + VAT