6

Catering Training Dorset

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  • Catering
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CHARACTERISTICS
  • Practical course / Workshop 1
  • Training
  • Christchurch
  • Intermediate
  • 7h - 1 Day

...The CIEH Level 2 Award in Food Safety course has been designed to address the food safety needs of the catering, manufacturing and retail sectors. It will give learners the essential skills to prepare food safely and keep risks to a minimum... Learn about: Food Hygiene, Food safety... More


£65
VAT inc.
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  • Training
  • Portland
  • 1 Day

...Licence Holders - NCPLH Who needs it : Anyone authorising the retail sale of alcohol in licensed premises No formal qualification required The Examination... Learn about: Personal Licence... More


£150
+ VAT
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  • Training
  • Poole
  • 4 Days

...What will I learn from this course: Bacteriology. Food Poisoning. Food-borne disease. Contamination and Prevention. Food storage, temperature control and preservation... Learn about: Personal Licence, Personal Licence holders, Restaurant Supervision... More


£290
VAT inc.
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Wine with Food training in Portland
Island Training Partnership
  • Training
  • Portland
  • 1 Day

...size 6 Additional Cost Appriorate Wines /... Learn about: Restaurant Supervision, Food Service... More


£65
+ VAT
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  • Training
  • Poole
  • 1 Day

... to the background of the group. his course has replaced the CIEH Foundation Certificate in Food Hygiene and is available in three disciplines: Catering Manufacturing... Learn about: Food Service, Food Preparation, Personal Licence... More


£95
VAT inc.
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Food Hygiene training in Portland
Island Training Partnership
  • Training
  • Portland
  • 1 Day

...and maintaining good practice in the handling, processing and preparation of safe food. Courses Content Need for food safety procedures Principles of record... Learn about: Food Handling, Food Service, Food Hygiene... More


£65
+ VAT
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