Catering Undergraduate Degrees in USA

...the horizon and whose voices define a paradigm shift towards sustainability... Learn about: Leadership skill...

...One of the following courses (3 credits): Financial Management in the Agri-Food System Corporate Environmental Management One of the following courses... Learn about: Sales Training...

...at least one at 3000 level or higher. Free Electives 22.5 credits selected from 1000-4999 numbered offerings within the university... Learn about: Financial Training, Service Operations, Hospitality Management...

...in food and beverage operations. Prepare, utilize and interpret financial documents related to food-service management operations. Demonstrate professional... Learn about: Food Service, Financial Training, Pastry Arts...

...for two-year Baking & Pastry Arts program graduates First two years: in Baking & Pastry Arts Third and fourth years: Business Foundations Financial Accounting... Learn about: Food Service, Pastry Arts, Financial Training...

...the Hospitality Industry Food Service Operations Hotel Food and Beverage Operations Control Orientation to the Hospitality Industry Managing the Hotel... Learn about: Lodging Management, Financial Accounting, Asset Management...

...Communicate effectively to diverse audiences, regarding different purposes and situations, through a variety of professional methods. Apply ethical principles... Learn about: Business Foundations, Financial Accounting, Culinary Arts...