African Vegetarian Cooking: West Africa Cookery Class

Akhaya Cookery School

Course

In London

£ 85 VAT exempt

The best Catering courses

See all

See all

Description

  • Type

    Course

  • Location

    London

  • Class hours

    3h

At Akhaya we aim to provide all you need to create delicious African food at home. So with our courses, you will find the use of high-quality ingredients. Suitable for: all skill levels and knowledge

Facilities

Location

Start date

London
See map
3 Beaumont Close, N2 0AG

Start date

On request

Questions & Answers

Add your question

Our advisors and other users will be able to reply to you

Who would you like to address this question to?

Fill in your details to get a reply

We will only publish your name and question

Reviews

Course programme

20th November 2010 2:30-5:30pm

This course explores  the delicious vegetarian food that can be found across West Africa, including Cameroon, Sierra Leone, Gambia and Senegal.

Typical dishes include:

Benachin

Vegetable Mafe

Cassava  Leaf Stew

Course Fee: £85.00

Location: The Institute Arts Centre, 3 Beaumont Close, East Finchley, N2 0AG

Nearest Tube Station: East Finchley (Northern Line)

Course places are limited, so book early to avoid disappointment.

 

See related categories

African Vegetarian Cooking: West Africa Cookery Class

£ 85 VAT exempt

The best Catering courses

See all

See all