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Arts and Crafts courses Maidstone
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I haven't started yet so I don't have much to say
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I enjoyed minute of this course and was sad when it came to an end. I will now go on to do more course's in the future and eventually do there Diploma course. I would recommend this course to anyone who enjoys baking.
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I thought the course was brilliant for people like me who have an interest but very little skill and experience. I learnt some excellent tricks of the trade that have enabled me to start making and icing cakes for friends and family. The course is fun and friendly and I thoroughly enjoyed it!
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- Course
- Maidstone
- Beginner
- 6 Days
...The Back to Basics is a 6 week course suitable for complete beginners, those who have 'muddled along' for years who would like know 'how to do it properly'...
...The Back to Basics is a 6 week course suitable for complete beginners, those who have 'muddled along' for years who would like know 'how to do it properly'...
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I haven't started yet so I don't have much to say
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I enjoyed minute of this course and was sad when it came to an end. I will now go on to do more course's in the future and eventually do there Diploma course. I would recommend this course to anyone who enjoys baking.
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I thought the course was brilliant for people like me who have an interest but very little skill and experience. I learnt some excellent tricks of the trade that have enabled me to start making and icing cakes for friends and family. The course is fun and friendly and I thoroughly enjoyed it!
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Very profetional, but fun. Annabelle is a talented confectionist and teacher. I am a profetional chef and found this course very informative. I would recomend this course to any one. From people who are starting up a cake bussiness, too someone who just enjoys baking for friends and family. This course was great for turning my interest in cake decorating in to a home bussiness.
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Very profetional, but fun. Annabelle is a talented confectionist and teacher. I am a profetional chef and found this course very informative. I would recomend this course to any one. From people who are starting up a cake bussiness, too someone who just enjoys baking for friends and family. This course was great for turning my interest in cake decorating in to a home bussiness.
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- Course
- Maidstone
- 5 Days
...Crimping and Embossing. Fabric Effects, Textured Drapes, Frills, Ribbons. Bows and Sugar Embroidery. Modelling Fun Figures. Textures, Inlays and Applique...
...Crimping and Embossing. Fabric Effects, Textured Drapes, Frills, Ribbons. Bows and Sugar Embroidery. Modelling Fun Figures. Textures, Inlays and Applique...
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Very profetional, but fun. Annabelle is a talented confectionist and teacher. I am a profetional chef and found this course very informative. I would recomend this course to any one. From people who are starting up a cake bussiness, too someone who just enjoys baking for friends and family. This course was great for turning my interest in cake decorating in to a home bussiness.
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Very profetional, but fun. Annabelle is a talented confectionist and teacher. I am a profetional chef and found this course very informative. I would recomend this course to any one. From people who are starting up a cake bussiness, too someone who just enjoys baking for friends and family. This course was great for turning my interest in cake decorating in to a home bussiness.
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I attended the 13 week sugarpaste PME diploma course which I have just completed. The course was fantastic and I was a total beginner. The course covers all the basics and I was so pleased with the skills I acquired, the professional training given and the friendly and relaxed atmosphere. Annabelle the tutor was always helpful and enthusiastic and gave us such confidence. Learning was a pleasure. I could email and ask questions and nothing was too much trouble. I learnt so much and was amazed at how quickly I progressed to making professional cakes. I would recommend them to anyone who wants to learn the art of cake decorating. I have signed up for the next 2 diplomas for flowers and royal icing I enjoyed it so much!
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- Course
- Maidstone
- 13 Days
...22nd September, 29th September, 6th October, 13th October, 20th October, 27th October, 3rd November, 10th November, 17th November, 24th November Award...
...22nd September, 29th September, 6th October, 13th October, 20th October, 27th October, 3rd November, 10th November, 17th November, 24th November Award...
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I attended the 13 week sugarpaste PME diploma course which I have just completed. The course was fantastic and I was a total beginner. The course covers all the basics and I was so pleased with the skills I acquired, the professional training given and the friendly and relaxed atmosphere. Annabelle the tutor was always helpful and enthusiastic and gave us such confidence. Learning was a pleasure. I could email and ask questions and nothing was too much trouble. I learnt so much and was amazed at how quickly I progressed to making professional cakes. I would recommend them to anyone who wants to learn the art of cake decorating. I have signed up for the next 2 diplomas for flowers and royal icing I enjoyed it so much!
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Intensive was no understatement but the whole course was inspirational, satisfying, fun and hugely rewarding. Annabelle is the most amazingly patient teacher and so good at tapping into each individual student's personalities and strengths! I will definitely use what i have learnt and hope i can make Confection Perfection proud!
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- Course
- Maidstone
- 5 Days
...Template and Scroll Borders. Runout/Colourflow, Collars and Motifs. Extension Borders and Lace Designs. Brush Embroidery. Cake Balance and Multi Tiered Cakes...
...Template and Scroll Borders. Runout/Colourflow, Collars and Motifs. Extension Borders and Lace Designs. Brush Embroidery. Cake Balance and Multi Tiered Cakes...
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Intensive was no understatement but the whole course was inspirational, satisfying, fun and hugely rewarding. Annabelle is the most amazingly patient teacher and so good at tapping into each individual student's personalities and strengths! I will definitely use what i have learnt and hope i can make Confection Perfection proud!
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- Short course
- Maidstone
- 1 Day
...Suitable for: Complete beginners or those who would like to perfect their skills. Complete beginners or those who would like to perfect their skills...
- Course
- Maidstone
- 6 Days
...Choose round, square, hexagonal or heart shaped cakes and over the course of 6 weeks learn how to marzipan and ice your cakes to achieve a smooth...
- Course
- Maidstone
- 3 Days
...poured fondant and sugar paste. Learn a host of different piped techniques, make decorations from Belgian chocolate paste, flower paste, Mexican paste...
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