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Bar skills courses
- Vocational qualification
- Weston-Super-Mare
- 1 Year
...This course is made up of 14 core units with 2 additional restaurant and bar service units. The course content will help you build on the foundation skills developed in the Level 1 Introductory Diploma or Level 1 NVQ. You will be able to prepare and cook a range of commodities. The theoretical...
- NVQ
- Preston
...This is a mainly practical programme where you will spend at least three days per week undertaking practical food service skills training which could lead to restaurant and bar supervision. You will study beverage sales and service including Barista skills (coffee blending and making), cocktails...
- NVQ
- (Greenock)
...Provides the practical skills and abilities required for a career in hospitality at operative level, primarily as a food service assistant. All practical aspects of the course are delivered in the college¿s licensed restaurant. You will also get the opportunity to take additional units in...
- NVQ
- Chelmsford
- 1 Year
... 21st September 2009 Course Content: You will learn how a restaurant operates, silver service, flambe, how to run a bar, make cocktails, dispense...
- Course
- London
- Different dates available
...: The learning materials contain the knowledge needed to meet the assessment requirements of the course and activities to allow learners to practice their skills... Learn about: Protection of children, License Holders, Personal Licence holders...
- Short course
- Norwich
...To gain knowledge and skills on Award in Beer and Cellar Quality. Suitable for anyone interested...
- Course
- Wolverhampton
- Different dates available
... and drinks, taking customer bookings and handling payments and, depending on your level, you'll also learn about areas such as bar service. While you are on the course you will get the chance to visit a variety of food and beverage service establishments and hotels with accommodation as well as the popular... Learn about: Food Beverage Service...
- Vocational qualification
- Roby
- 1 Year
...All College First courses include a core of supporting studies and essential skills, including Literacy and Numeracy. The course leads to nationally recognised qualifications based on standards set by the industry to definethe skills, knowledge and competence required for employment. As a College...
- Vocational qualification
- Skipton
- Different dates available
... techniques and equipment to prepare the freshest ingredients Develop further craft skills Take on kitchen supervisory responsibilities in the areas of... Learn about: Skills and Training, Professional Cookery...
- Course
- Nottingham
- Different dates available
... larder and pastry skills, health and safety; due diligence of food safety laws; all used in hospitality. Units include advanced techniques in:... Learn about: Customer Service, Skills and Training...
- NVQ
- Salford
.... One pathway is food service supervision that is broken down into twelve units covering modules in: Bar Management Function and Special Event Management Customer...
- Short course
- Congleton
- 1 Day
... and the business benefits of serving beer correctly • Maintaining hygiene in the bar Learn personal and food hygiene procedures relating to the bar • Glassware How...
- NVQ
- (Greenock)
...This course is ideal if you¿re interested in working at supervisory level in a restaurant, bar or kitchen. You will gain the practical experience and knowledge needed to supervise and maintain all service areas to a high standard. Upon successful completion, you could expect to work in your...
- NVQ
- Southport
- 1 Year
...This is a one year NVQ course for those students who wish to specialise in hospitality management and gain practical skills by working in our college restaurant 'Clouds'...
- NVQ
- King's Lynn
...NVQ Level 2 in Multi-Skilled Hospitality Services This qualification is designed for learners to demonstrate skills and ability through units chosen...
- Course
- (Newliston)
- 6 Months
.... Alternatively, if you want to change your career path or start your own business, the Diploma will provide you with the necessary skills to help launch your venture...
- BTEC
- Worthing
- 2 Years
... The Course This work-related programme of study includes both vocational knowledge and practical skills required in the hospitality and catering sector. Students... Learn about: Full Time...
- NVQ
- South Shields
... will be given every assistance to gain the knowledge and skills you need to achieve your aim, but it is your responsibility to decide when you feel ready...
- NVQ
- Tonbridge
...This course provides the opportunity to develop the skills required to start out in the Hospitality and Catering industry. Food Preparation and cooking skills as well as Food and Drink service techniques are taught to a Professional level that is expected in our Gallery restaurant and outside...
- Course
- Redditch
- Different dates available
... or assignment to confirm that you have achieved and understood the level of knowledge required. Whereas Functional Skills be be assessed via on-line tests. What can I do next Three months before completing this Apprenticeship framework a review will take place with yourself and your employer to discuss... Learn about: Food Handling, Food Preparation, Food Service...