-
All
-
Online
-
Filters
Christmas Cooking courses Putney
-
The Avenue made sure I spent a far more entertaining, educational and tasty two-week course than I thought. the Horsford family were great to me and Richard, the teacher, was brilliant. He really possesses a talent for trying out crazy ideas and always successfully pulling them off.
Once I finished this course, I flew to La Plagne in France and started working as chalet host for Skiworld. When I first started here, I realised how important were those skills I gained from the course, specially my cakes!
Thank you very much to the whole Avenue team!
← | →
-
I highly recommend this two week Chalet Host Course. Although my culinary skills were tested, I enjoyed it and I felt very comfortable in that environment. We were able to go over a huge number of new recipes and techniques because the day was really well organised. The demonstrations and the hands-on cooking periods were well balanced.
← | →
-
It was amazing how in one week I was able to learn so much and meet so many lovely people. I really liked the time I soent there and I won't easily forget it.
Diana, Emma and Richard were absolutely amazing! I will definitely miss their lessons. thank you for such an amazing week.
← | →
- Course
- Putney
...Do you want to boost your career in the cookery world? The Chalet Host Cooking Course prepares you to work in a professional environment. The Avenue London Cookery School’s members have worked in hosting chales and know exactly what the requirements and demands are. During this twoo-week... Learn about: Chalet Cooking, Fridge Management, Kitchen hygiene...
...Do you want to boost your career in the cookery world? The Chalet Host Cooking Course prepares you to work in a professional environment. The Avenue London Cookery School’s members have worked in hosting chales and know exactly what the requirements and demands are. During this twoo-week... Learn about: Chalet Cooking, Fridge Management, Kitchen hygiene...
-
The Avenue made sure I spent a far more entertaining, educational and tasty two-week course than I thought. the Horsford family were great to me and Richard, the teacher, was brilliant. He really possesses a talent for trying out crazy ideas and always successfully pulling them off.
Once I finished this course, I flew to La Plagne in France and started working as chalet host for Skiworld. When I first started here, I realised how important were those skills I gained from the course, specially my cakes!
Thank you very much to the whole Avenue team!
← | → see all
-
I highly recommend this two week Chalet Host Course. Although my culinary skills were tested, I enjoyed it and I felt very comfortable in that environment. We were able to go over a huge number of new recipes and techniques because the day was really well organised. The demonstrations and the hands-on cooking periods were well balanced.
← | → see all
-
It was amazing how in one week I was able to learn so much and meet so many lovely people. I really liked the time I soent there and I won't easily forget it.
Diana, Emma and Richard were absolutely amazing! I will definitely miss their lessons. thank you for such an amazing week.
← | → see all
Questions & Answers
Add your question
Our advisors and other users will be able to reply to you