Distance and online learning Colleges

...to undertake professional awards. Course Information: A series of short courses available on-line...

...Suitable for: This NVQ is designed for team leaders who are primarily concerned with motivating their team members and achieving agreed outputs...

...the implications for supervisors and managers and the duties imposed.The benefits tot he workplace for developing health, safety and environment management...

...have a certificate of competence. It is a NPTC/City and Guilds computer based multiple choice test paper and candidates must achieve an 80% pass to gain the qualification...

...of the risk of violence in the workplace environment * Identification and reaction to behaviour that indicates an escalation towards violence...

...accountability int he area of practice in which you work. It is suitable for if: you influence what happens at work. you use the organisations rules...

...This food hygiene movie has remained the most popular grass-roots training films in the UK for many, many years. Continually updated to keep pace...

...your ability to carry out the following: Evaluate and develop own practice Design learning programmes Develop training sessions Enable learning through...

...and wish to take the first steps towards professional qualifications•wish to receive recognition for their Food and Drink Service experience...

...the production is ideal for use with laptops and desktop computers with DVD play facility. Now it can be played on a single screen or via a video projector for group viewing...

...using a correction code, producing remedial exercises and improving your own practice. Unit 4: Lesson Planning Module 1 - classroom management... Learn about: Basic Grammar, English Language...

...and safety aspects which relate to their own environment. At the end of the training there is a self test that will test the knowledge that they have learnt...

...Topics Covered are: The importance of keeping food out of "The Danger Zone", Temperature: The nine most common mistakes, Refrigerators: The common problems...

...requirement for all food handlers to have training within food hygiene, this course is also a great way of increasing your skills and knowledge within this field...

...Learn and master the official sign language used by tens of thousands of deaf people across Britain with this British Sign Language (BSL): Level 1 and 2 course... Learn about: Sign language...