College Courses in King's Lynn

...finishing, garnishing and presenting poultry dishes using 2 types of bird and 4 methods of cookery 2FC5 : Cook and finish basic game dishes...

...Give examples of when to call for help. Be able to manage an unresponsive casualty who is breathing normally. Assess a casualty’s level of consciousness... Learn about: Emergency Care, First aid at work, Training First Aid...

...in pastry based dishes 2NFPC11 : Prepare, cook and finish basic cakes, sponges and scones.- Preparing, cooking, finishing, garnishing and presenting basic cakes...

...Maintain and deal with payments Each unit has questioning attached, which take the form of paper based short answer tests and oral questioning...

...learners are required to complete a minimum of 7 units from at least 3 option lists. These 7 units should reflect the daily duties of the learner while at...

...Cook and finish complex game dishes .- Cooking, finishing, garnishing and presenting furred & feathered game dishes using 3 methods of cookery...