College Courses Suffolk

...BTEC First Diploma Code: OAFD2F020 Level: 2, Type: Full Time Aim of course This one year four days per week course is aimed at giving students an excellent...

...Anyone working in or on trees is expected to hold a recognised certificate of competence. If you are. Felling Small Trees - CS31 Code: OANQ9S09S Level...

...in land based studies.Aged 19+ - two days per weekAged 16-18 - four days per week What can I do afterwards? You could gain employment with a range of...

...areas of the sports fisheries and fish farming industries. Fishery Management - BTEC National Diploma Code: OKND3F011 Level: 3, Type: Full Time Aim...

...The aim of this course is to provide a detailed experience of floor and wall tiling to anyone wishing to progress into employment in the industry or...

...materials are included in the price. Students will need to provide their own flowers (list to be provided) in addition to the cost of the course...

...Also covered are flower and plant care, promotion and display and business operations and sales. What can I do afterwards? Further floristry courses...

...This course is designed for those who have no experience in floristry techniques. Care and conditioning plus plant and flower identification will be covered...

...Leisure Awarding Body: Start Date: 20 April,...

...This course is aimed at second year students only. Floristry-Contemporary Wedding Designs Code: OFAE9DBW8 Level: 1, Type: Leisure Aim of course This course...

...November 2009 This 6 week course is only suitable for those with some prior Floristry experience. It will cover a range of Modern/Contemporary arrangements...

...Course fees £110.00 Key Facts Code: OFAE9EMC8 Level: 1 Duration: 8 week eve course Type: Leisure Awarding Body: Start Date: 21 January, 2010...

...Some sundries items are included in the cost of the course. A requirements list will be provided upon booking. Lunch is not provided. What does the course involve?...

...A requirements list will be provided upon booking. Lunch is not provided. What does the course involve? Tutor:Jenny Sheppard 9:30am to 1:00pm 5 December...

...Come and learn the simple techniques to make this lovely design. Raffia and wrap are included in the cost of the course. A requirements list will be provided upon booking...

...cooked and served What will the course involve? A CIEH qualified instructor will deliver the course within the college or can visit your workplace...

...Day Aim of course This course is designed for managers and supervisors in food catering outlets. What will the course involve? A CIEH qualified instructor...

...food storage, temperature control and preservation, design and construction of food premises and equipment, cleaning and disinfection, pest control...

...A CIEH qualified instructor will deliver the course within the college or can visit your workplace. Candidates are assessed by objective tests of 30 multiple-choice questions...

...the pass mark is 40/60, 51/60 gains a credit pass. The course is delivered by power point presentation with various interactive exercises and group...