Food Science Degrees

...Overview This new course will develop your food technology skills and broaden your knowledge of the principles of food science, diet and food nutrition. You will cover areas including practical food preparation, cooking and craft bakery which will allow you to enter a wide range of food-related... Learn about: Food Technology, Food Science, Full Time...

...Full Time: 4 Years Learn about the creation of healthier food products and gain valuable industry experience with a year-long training placement. The role of nutritionists within the food industry is increasingly important, as consumers grow more aware of the importance of healthy eating. Our... Learn about: Food Science, Food Chemistry, Food Microbiology...

... of topics including food science, behavioural science, biochemistry, metabolism and the impact of diet on different biological systems... Learn about: Healthy Eating, Human Nutrition, Cell Biology...

... and other organisations. To strive towards this end, our mission is to provide every individual with a conducive environment to enable him/her to achieve the career goals before them with a strong emphasis on personality development, and to offer quality education fostering a strong foundation in applied sciences... Learn about: Important Non, Measure of Central tendency, Research Design...

...Overview The Culinary Science courses have been designed to provide you with the culinary and scientific skills to thrive in the food industry. It has strong scientific and culinary focuses with teaching in our purpose-built Food Science and Innovation Suite, across our professionally designed... Learn about: Quality Training, Food Science, Product Development...

... will study subjects such as the fundamental science behind food and nutrition, the processes involved in food production, human physiology, economics, marketing and financial management. You will also gain experience of using key technical skills through sensory evaluation and laboratory-based practicals... Learn about: Food Chemistry, Human Nutrition, Business School...

...On this course, you'll learn about the requirements for providing safe and wholesome food to consumers with our specialist course in applied food safety and quality management. We follow the farm-to-fork approach to address a wide variety of food safety and quality management issues. Topics include... Learn about: World Trade, Food safety, Corporate Social Responsibility...

...Food safety is a fundamental public health concern. The Food Safety and Quality has become an area of priority and necessity for consumers, retailers, manufacturers and regulators. Changing global patterns of food production, international trade, technology, public expectations for health... Learn about: Healthcare Industry, Food safety, Quality Systems...

... and providing case studies. This course takes an innovative approach, led by a multi-disciplinary team that studies the food business sector ranging from management theory and practice to food supply chain management. It embraces product innovation, within a social science perspective, while acknowledging... Learn about: Supply Chain Management, Product Development, Value chain...

... and kitchen facilities on campus, as well as our state-of-the-art Food Science and Innovation Suite, helping you to boost your scientific and technological understanding of the baking industry. What’s more, our fantastic connections with major bakery and confectionery organisations will provide you... Learn about: Quality Assurance, Quality Training, Food Science...

...Our BSc Nutrition and Dietetics course has been specifically designed for students with a strong interest in food, people, science and medicine, who wish to use their knowledge to help prevent and treat disease as a registered dietitian. Dietetics involves translating nutritional science... Learn about: Cell Biology, Skills and Training, Food Science...

...Food safety is a fundamental public health concern. The Food Safety and Quality has become an area of priority and necessity for consumers, retailers, manufacturers and regulators. Changing global patterns of food production, international trade, technology, public expectations for health... Learn about: Food Hygiene, Quality Training, Nutritional value...

... and providing case studies. Other courses that may interest you MA Food Business Management - Full time - Ealing site - January 2017 MA Food Business Management - Part time - Ealing site - January... Learn about: Supply Chain Management, Product Development, Business and Management...

...Diet and nutrition are vital to the prosperity to the health and wellbeing of the population, and qualified nutritionists are in demand. Explore the chemistry of food, learn about human nutrition and develop practical skills in our SuperLabs. Open up career opportunities in food science, public... Learn about: Human Nutrition, Public Health, Clinical Nutrition...

...As a student on our BSc Nutrition course, you’ll learn about food and the nutrients it contains, how the body uses them and how they relate to health and disease. You’ll gain an in-depth understanding as to how the body assimilates and uses nutrients in the body. Building on a sound evidence base... Learn about: Food Science, Molecular Biology, Public Health...

...This course can be undertaken as part of a Degree or Higher Apprenticeship. The FdSc in Food Operations and Supply Chain Management has been developed in order to best prepare students for managing multi-disciplined teams in today’s fast-paced food manufacturing environments. Students... Learn about: Food Science, Supply Chain Management, Part Time...

...The eligibility criteria for pursuing a master’s degree are holding a graduation degree with science subject. The duration for master's degree and post graduate diploma course is 1 years... Learn about: Food Hygiene, Social Change, Foreign Trade...

... understanding of the natural world. The available subject options are biochemistry, biology, chemistry, environmental science, food science and nutrition, mathematics, and physics. Within the programmes structure you have the opportunity to tailor the scientific components of your degree and their individual... Learn about: GCSE Physics, GCSE Mathematics, Food Science...

... Cookery School senior tutor Rebecca Boast and a series of stars on the BBC’s MasterChef TV series. To support your studies, you will have access to a vast array of outstanding facilities including professional training kitchens and our cutting-edge Food Science and Innovation Suite. We also have excellent... Learn about: Strategic Management, Food Science, Product Development...

...This degree is the best way to approach and succeed in tourism and hotel management. Hospitality and associated services such as housekeeping or maintainance are very demanded jobs in different areas, from tourism to Food Service Activities. One of the best opportunities to take a step further... Learn about: Computer System, Communications Planning, Food Science...