Diploma professional cookery (kitchen and larder) - level 3
Course
In Middlesbrough
Description
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Type
Course
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Location
Middlesbrough
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Start date
Different dates available
2. Course description This course is based in our professional kitchens at Middlesbrough College. You will further develop your culinary techniques with a variety of ingredients and learn advanced skills in the kitchen larder needed to produce food in a professional environment. You will also gain Level 3 units in food hygiene and health and safety which are essential for work in the Catering and Hospitality Industry.
Facilities
Location
Start date
Start date
Reviews
Subjects
- Professional Cookery
- Cookery
Course programme
Additional information
Diploma professional cookery (kitchen and larder) - level 3