Food Hygiene Foundation Certificate - Level 2 in Food Safety in Catering
Vocational qualification
In Ramsgate
Description
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Type
Vocational qualification
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Location
Ramsgate
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Start date
Different dates available
This is an initial course for food handlers, which covers current law procedures and practices leading to the safety of food preparation and storage.
Facilities
Location
Start date
Start date
About this course
There are no entry qualifications required.
Reviews
Subjects
- Food safety
- Catering
- Food Hygiene
- Hygiene
- Law
- Food Preparation
- IT Law
Course programme
Course Overview
This is an initial course for food handlers, which covers current law procedures and practices leading to the safety of food preparation and storage.
Course Structure
The course is delivered over one day
Thurs 9am 4pm
Venue to be confirmed.
Qualification Aims
On completion you will gain a Food Hygiene Foundation Certificate Chartered Institute Of Environmental Health (CIEH) Level 2 in Food Safety in Catering
Assessments/Examinations
The course is assessed by examination.
Cost / Equipment
Tuition fee£90.00 Including exam fee.
This is a self-financing course and no concessions are available. All other fees arethe responsibility of the applicant.
Start Date
Thursday 14th January 2010
Thursday, 18th March 2010
Thursday, 27th May 2010
Thursday, 10th June 2010
Food Hygiene Foundation Certificate - Level 2 in Food Safety in Catering