Food quality assurance courses

...Suitable for: People interested in food industry...

...Developed in collaboration with employers in the food manufacturing industry, this course aims to provide students with the opportunity to develop expert knowledge in quality assurance, factory processes, product development and management specific to the food sector.This course can be studied... Learn about: Quality Training, Quality Assurance...

...This course provides the skills required to be an effective Quality Assurance Manager in the food industry. The course focuses on the core compliance... Learn about: Quality Assurance, HACCP Review, Quality Training...

... of Quality Systems in: a. Creating a posi t ive organisat ional ima ge. b. Lowering operational costs. c. Reducing or averting product or service liability litigation. 4. Demonstrate their understanding of 'Modern Control Systems'. Suitable for: This course is designed for: Quality Assurance Managers... Learn about: IT Management, Process Control, Quality Assurance...

...This course will provide delegates with an in depth understanding of the revisions to the format and content of the Standard and includes particular reference to changes in response to the issues and concerns of the food industry... Learn about: Food safety...

...This course will provide existing auditors with details of the changes to format and content of the Standard and a review of the audit protocol and BRC Global Standard expectations. It includes particular reference to changes in response to the issues and concerns of the food industry... Learn about: Food safety...

...Recognise the changes to the protocol of the Standard Understand the changes to the existing requirements Learn what to expect from the Food 8 Audit... Learn about: Food safety...

... – 18:00 Who Should Attend Certification body scheme managers Current Auditors of BRC Global Standard for Food Safety Issue 7 Consultants/Manufacturing personnel wishing to gain a better understanding of the audit protocol Prior Knowledge Delegates should have read and reviewed a copy of the new BRC... Learn about: Food safety...

...Content: Recognise the changes to the protocol of the Standard Understand the changes to the existing requirements Learn what to expect from the... Learn about: Food safety...

...Are you looking for a course able to give you an in depth understanding of the revisions to the format and content of the Standard? Emagister has just what you need! The BRC Global Standard for Food Safety Issue 7 Conversion from Issue 6 to Issue 7 (1 day for Manufacturers Course) will give... Learn about: Food safety, Audit Process, Industry Developments...

...ISO 22000:2005 is the internationally recognised standard that defines the parameters for an effective food safety management system based on HACCP. Emagister has added a new course for you to learn the demands and standards of it. This intensive, challenging and highly interactive IRCA registered... Learn about: Food safety, IT Management, IT Auditing...

...This qualification is primarily aimed at senior supervisors/managers working within the food manufacturing industry, but will also be of benefit to those working in catering and retail. This Level 4 qualification covers the importance of Hazard Analysis and Critical Control Point (HACCP)-based... Learn about: Food Handling, Food Packaging, Food Hygiene...

...Back to top The aim of this qualification is to develop an understanding of HACCP based food safety management. Holders of this qualification will have the appropriate knowledge and understanding to be an integral part of a HACCP team and to supervise the implementation of a HACCP-based system... Learn about: Food Service, Food Preparation, Food Handling...

... This course is designed for food industry personnel with responsibility for Food Safety and Quality Management... Learn about: Food Safety Plan, Food Allergens, Food Science...

...This highly interactive two-day training programme is designed for those people who require a sound understanding of the techniques and principles of food safety auditing. It also covers the role of the food safety auditor in the development and improvement of an effective food safety management... Learn about: IT Auditing, IT Management, IT Development...

...The new Global Standard for Storage & Distribution Issue 4 was launched on 2nd November 2020. It ensures the quality and safety of products during their storage and distribution throughout the supply chain. This new Standard is specifically designed for logistics operations dealing with... Learn about: Food Standards, Storage & Distribution, New Standards...

...The Global Standard for Storage & Distribution Issue 4, launched on 2nd November 2020, reflects best practice and facilitates a process of continual improvement through well-designed risk-based product safety management systems. It ensures the quality and safety of products during storage... Learn about: Global Standards, Storage & Distribution requirements, Auditing Clauses...