Food quality assurance courses

... that can be implemented to audit and control these standards. Suitable for: Food production employees with a responsibility of auditing quality against company standards...

... choose this course? In such a fast moving industry there are excellent opportunities for career progression in this sector while at the same time there is also a real need for employees to be trained to degree level. You will study a range of disciplines in food science and technology, including... Learn about: Consumer Nutrition, Quality Assurance, Product Development...

... through to the principles of alcohol beverage technology and beer maturation), business management, quality assurance and in environmental and molecular biology. Programme duration MSc programmes last for one year (September to August inclusive) and include a substantial research project. The Diploma... Learn about: IT Management, Business and Management, Molecular Biology...

... of customer requirements. Suitable for: Production operatives who are responsible for maintaining quality...

... in their business. For many employers it provides an alternative option to graduate recruitment. Employees get the opportunity to gain a degree in BSc (Hons) Food Science and Technology, with the addition of hands-on experience gained through work... Learn about: Raw Materials, Quality Assurance, Consumer Nutrition...

... and quality initiatives in their food production processes. An increasing number of major food retailers will only accept products from suppliers that can demonstrate these principles of food quality and safety. One of the main methods to demonstrate safety and quality in the food chain is to incorporate... Learn about: Quality Training, Food safety, Quality Assurance...

...Students will acquire the broad knowledge and skills required for a management role in the agricultural industry. They will have a full understanding of the entire food chain "from plough to plate". SAC Honours graduates understand and appreciate the environmental, moral, ethical, legal...

...Full Time: 12 months | Part Time: 24 months Start date: September Develop knowledge of the application of science and technology to the provision of safe and quality food Gain the ability to apply and maintain quality systems that meet international expectations Join a Department... Learn about: Food Technology, Quality Assurance, Quality Training...

...] This defect prevention in quality assurance differs subtly from defect detection and rejection in quality control, and has been referred to as a shift left as it focuses on quality earlier in the process... Learn about: Management Control, Quality Assurance, Quality Process...

...The MSc in Food Safety and Quality is an accredited master degree program from the University of Debrecen in Hungary... Learn about: Quality analysis, Food safety, Food Processing Technology...

..., delegates will have improved understanding the new Food Labelling Legislation. They will also be able to identify any current weaknesses in their labelling systems and update these in line with the new laws. After successfully completing the course, they will be awarded an Attendance Certificate issued...

... good governance and national control systems, food inspection and testing services. You'll cover the management of food safety and quality across the supply chain, as well as how to design and implement safety and quality management systems to meet national and international legislation... Learn about: Risk Analysis, Food safety, Corporate Social Responsibility...

..., food service management. The programme will offer unique opportunity of higher education to learners to enrich their working lives by entering into the labour market and/or starting their own food service unit, leading to entrepreneurship. The programme also focuses on upgrading the professional... Learn about: Food Microbiology, Dietetics and nutrition, Food Service...

... Engineers deliver efficient, effective, and high performance food and drink production processes and systems, many of which are specific to the industry. Students typically complete the Foundation course in two and a half years and have the option to enrol on level three of the Bachelor’s degree, following... Learn about: Quality Assurance, Lean Manufacturing, Engineering Management...

... completion, delegates will have improved understanding the new Food Labelling Legislation. They will also be able to identify any current weaknesses in their labelling systems and update these in line with the new laws. After successfully completing the course, they will be awarded an Attendance Certificate...

... of foodborne illness and the control and enforcement measures that ensure our food is safe. This online course is based upon the successful taught course, which has run since 2001. Benefit from the expertise and experience of the Natural Resources Institute's (NRI) food safety and quality management... Learn about: Quality Assurance, Quality Training, IT Law...

...Software quality assurance engineers make sure that new products work before they are released to the public: a basic but crucial role in the development of new programs. Read on to learn more about the education requirements, employment outlook and salary potential for quality assurance... Learn about: Biological Measurement, Quality Systems, Software Engineering...

... to the significant recent trends in food safety and quality management in the food sector, both in the UK and internationally. Students have the opportunity to develop an extensive knowledge of food manufacture, while specialising in quality assurance and technical management. This includes areas such as hygiene... Learn about: Quality Assurance, Product Development, Food Science...

... techniques Demonstrating food safety auditor competencies as defined by GFSI Correctly completing an audit report The compliance monitoring of certification... Learn about: Global Standards, Food safety, IT Auditing...