Food Safety in Catering Level 2 (QCF)

NVQ

In Rochdale

£ 50 VAT exempt

Description

  • Type

    NVQ

  • Location

    Rochdale

  • Duration

    1 Day

To build awareness of Health & Safety in a catering environment. Suitable for: Anyone working in the industry who wishes to renew their qualification or someone who wants to start working in the induistry and needs the certification to start.

Facilities

Location

Start date

Rochdale (Lancashire)
20-22 Newgate, OL16 1BA

Start date

On request

About this course

None

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Reviews

Teachers and trainers (1)

Caen Matthews

Caen Matthews

ICT Tutor

Available on request

Course programme

The EDI Level 2 Award in Food Safety in Catering (QCF) in an industry recognised qualification and has been developed with the Sector Skills Council People 1st. The unit content of this qualification has been developed and distributed by People 1st.

Under UK legislation, anyone who handles food as part of their job role should be supervised and instructed and/or trained in food hygiene, relevant to their work activity.

The Food Standards Agency regularly reports increases in the number of cases of food poisoning and are very keen to see improvement in food safety, hence the need for this type of qualification.

Food Safety in Catering Level 2 (QCF)

£ 50 VAT exempt