HACCP Level 3- Fully Accredited and Guaranteed
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Delivers as promised ! Excellent illustrations making it easy to grasp the subject matter. Simple and easy to follow. Most cost effective course in the range. Great assurance that you can't fail - Or your money back, is a great morale booster. Thank you Intellelearn ! I recommend them on any course they have to offer. Keep up the good work Paul and Team !
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I did the online HACCP Training, Level 3 and iI'm happy with the final results. I'm thinking what course shold I start doing now!
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Previusly I di the Health and Safety level 3, both courses are amazing. Clear and concise delivery if learning. Anything missed in a section was pointed out and I was able to go back to it. Easy e-learning from home, so tea and cake available when required. A industry recognised certificate. Highly recommended and I will do more . Many thanks for such a great course/learning site.
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Vocational qualification
Online
Fully Accredited and Instant Certificate Just £55
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Type
Vocational qualification Level 3
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Methodology
Online
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Class hours
3h
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Duration
1 Day
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Start date
Different dates available
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Online campus
Yes
This Level 3 HACCP online course endorsed by Intellelearn and listed on Emagister, will take professionals through the Hazard Analysis and Critical Control Points management system and will show how to implement and manage the necessary processes.
The course is divided into 15 easy to follow modules and includes a multiple-choice test at the end of the course. We will support you every step of the way!
If you are interested in learning more do not hesitate to contact the centre through Emagister.co.uk.
Important information
Price for Emagister users:
Facilities
Location
Start date
Start date
About this course
If you are a manager or supervisor in any business within hospitality, it is essential you understand the HACCP management system. We understand that learning about this kind of topic is not 'everyone's cup of tea' or glass of gin.... But it is essential nevertheless. So our content specialists and course developers have built a course which is ideal for everyone and broken down into fifteen easy to follow modules. These modules are all 'bite-sized' so you wont be blown away by boring content!
This HACCP Level 3 course is for professionals. This course will enhance the career of any supervisor or manager working in the food sector.
Level 3 Certificate
Our HACCP Level 3 course is fully interactive to ensure you remain entertained and engaged throughout. Our course:
1) Stop-Start technology meaning you learn at your convenience.
2) All device compliant meaning you can use laptop-tablet-smartphone.
3) Accredited by both the CPD and by iirsm.
4) Fully online course and multiple choice test with no time limits.
5) Approximate duration: 3 hours.
6) On completion, certificate is instantly downloadable.
This HACCP Level 3 course is accessed through a dedicated learner portal and you will be provided the easy to use login details. The course is divided into modules with a short quiz at the end of each to test your knowledge. Once you have progressed through each of the modules you can access a quiz which consists of multiple choice questions based on the material that you have studied.
Once you have passed the course you can download your course certificate in PDF from your learner area. If you don't pass the course first time, don't worry, you can resit the test as many times as required.
Reviews
-
Delivers as promised ! Excellent illustrations making it easy to grasp the subject matter. Simple and easy to follow. Most cost effective course in the range. Great assurance that you can't fail - Or your money back, is a great morale booster. Thank you Intellelearn ! I recommend them on any course they have to offer. Keep up the good work Paul and Team !
← | →
-
I did the online HACCP Training, Level 3 and iI'm happy with the final results. I'm thinking what course shold I start doing now!
← | →
-
Previusly I di the Health and Safety level 3, both courses are amazing. Clear and concise delivery if learning. Anything missed in a section was pointed out and I was able to go back to it. Easy e-learning from home, so tea and cake available when required. A industry recognised certificate. Highly recommended and I will do more . Many thanks for such a great course/learning site.
← | →
Course rating
Recommended
Centre rating
Max Rodrigues
RISHIKESH
PAUL
Gordon H.
Wendy
This centre's achievements
All courses are up to date
The average rating is higher than 3.7
More than 50 reviews in the last 12 months
This centre has featured on Emagister for 5 years
Subjects
- Accredited
- Auditing1
1 students say they acquired this skill
- Food Hygiene
11 students say they acquired this skill
- Food safety
11 students say they acquired this skill
- Safety Management
11 students say they acquired this skill
- Critical Thinking
11 students say they acquired this skill
- HACCP
11 students say they acquired this skill
- Staff Training
11 students say they acquired this skill
- Critical control points
11 students say they acquired this skill
- Food safety management
11 students say they acquired this skill
- Hazard Analysis
11 students say they acquired this skill
Teachers and trainers (1)
Paul Boyes
Managing Director
Course programme
This HACCP Level 3 course is essential for anybody wanting to develop their careers with an internationally recognised qualification. This online course is for professionals in the food sector and is designed to help you understand what is involved in a successful HACCP food safety management system. The course will take you through the essential steps of the HACCP planning process and help you understand how to identify food safety hazards, select relevant control measures and ensure the HACCP system continues to operate efficiently and effectively.
The course is divided into 15 easy to follow modules includes a multiple choice test at the end.
- An Introduction to HACCP
- HACCP and The Law
- HACCP Alternatives
- Planning a HACCP System
- Food Safety Hazards
- Prerequisite Programmes
- Creating the HACCP System
- Principle 1: Hazard Analysis
- Principle 2: Critical Control Points
- Principle 3: Critical Limits
- Principle 4: Monitoring Critical Control Points
- Principle 5: Corrective Action
- Principle 6: Verification of the HACCP System
- Principle 7: Documentation
- Implementing the HACCP System
Aims of the Level 3 HACCP Training
By the end of this course you will:
- Explain the importance of HACCP systems and the background of food safety management
- Understand the legal requirements pertaining to HACCP and food safety management systems that can be chosen
- Develop the essential hygiene prerequisites as foundations for effective HACCP
- Recite the seven principles of HACCP
- Understand the importance of having effective prerequisite programmes in place
- Explain the different approaches to the use of HACCP
- Understand the significance of critical limits and corrective action and know why these need to be carefully monitored
- Know how to validate and verify the HACCP plan and understand the importance of keeping documentation
- Develop a HACCP plan
- Carry out hazard analysis and defining control measures
- Identify critical control points (CCPs)
- Control CCPs - limits, monitoring and corrective action
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Manage a HACCP plan
- Application, implementation, verification and maintenance of HACCP
- Roles, resources, communication, training and development
- Challenging HACCP effectiveness
Our HACCP Level 3 course is fully interactive to ensure you remain entertained and engaged throughout. Our course:
- Stop-Start technology meaning you learn at your convenience
- All device compliant meaning you can use laptop-tablet-smartphone
- Accredited by both the CPD and by iirsm
- Fully online course and multiple choice test with no time limits
- Approximate duration: 2-3 hours
- On completion, certificate is instantly downloadable
Accreditation:
This HACCP Level 3 online course is fully accredited by both iirsm (International Institute of Risk and Safety Management) and CPD. You will be able to instantly download and print your certificate as soon as you successfully complete the course. This qualification is universally accepted by all employers.
Format:
This HACCP Level 3 course is accessed through our dedicated learner portal and you will be automatically provided the easy to use login details for instant access. The course is divided into modules with a short quiz at the end of each to test your knowledge. Once you have progressed through each of the modules you can access a quiz which consists of 40 multiple choice questions based on the material that you have studied.
Once you have passed the course you can download your course certificate in PDF from your learner area. If you don't pass the course first time, don't worry, you can resit the test as many times as required.
Duration:
The HACCP Level 3 course takes approximately 3 hours to complete. As an e-learning course you can complete this training in convenient stages.
Support:
We are dedicated to helping you succeed. Our course includes dedicated tutor support and they are available to provide you with unlimited online email support to help answer any questions that you may have whilst you are studying the course. Remember: your success is our success!
Who is this course for?
This HACCP Level 3 course is for professionals. This course will enhance the career of any supervisor or manager working in the food sector.
HACCP Level 3- Fully Accredited and Guaranteed
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