Intellelearn courses

...order to stop bacterial growth and cross-contamination Explain the basics of a HACCP food safety management system and recognise the tools that can... Learn about: Food Hygiene, Personal hygiene, Food safety management...

...from your learner area. If you don't pass the course first time, don't worry, you can resit the test as many times as required. This online Level 3 Health... Learn about: Vehicle safety, Risk Assessment, Accident Investigation...

...and CIEH level 2 syllabus Meets UK and EU legal requirements for food handlers Accredited by both the CPD and by iirsm Fully online course and test... Learn about: Food Storage, Food Hygiene, Food poisoning...

...out hazard analysis and defining control measures Identify critical control points (CCPs) Control CCPs - limits, monitoring and corrective action Manage a HACCP plan Application... Learn about: Staff Training, Food safety management, Food safety...

...CPD Certification Service as conforming to universally accepted Continuous Professional Development (CPD) guidelines. This course is also accredited by iirsm... Learn about: Food Hygiene, Food regulations, Personal hygiene...

...effective prerequisites in place before implementing a HACCP system Understand what's involved in setting up a HACCP system and the importance of continually... Learn about: Critical control points, Food safety, Food Science...

...The course is divided into modules with a short quiz at the end of each to test your knowledge. Once you have progressed through each of the modules... Learn about: Identifying Hazardous Substances, Health Surveillance, Manual Handling...

...with an interest in preparing food safely for a family. It is ideal for use in schools, in addition to a regular curriculum, and for students prior... Learn about: Food Hygiene, Hazard Analysis, Food safety...

...is health and safety at work?, what is a hazard?, what is risk?, what commonly causes accidents?, what are common types of ill-health?, what factors influence health and safety?... Learn about: Risk Assessment, Workplace Hazards, Manual Handling...

...By law, food handlers of all levels must be appropriately trained, and this Level 3 course aims to help managers and supervisors understand their vital day-to-day responsibilities... Learn about: IT Law, Food Handling, Food Hygiene...

...This course was developed by our team of experts and accredited by the Institution of Occupational Safety and Health (IOSH). This IOSH Managing Safely... Learn about: Risk Assessment, Safety Management, Health and Safety...

...Once you have progressed through each of the modules you can access a quiz which consists of 20 multiple choice questions based on the material that you have studied... Learn about: Report Writing, Accident Investigation, Vehicle safety...

...recording findings and reviewing and updating. Setting Up a Safe System of Work – the hierarchy of control, advantages of lone working, when lone working cannot be avoided... Learn about: Health and Safety, Hazard Analysis, Report Writing...

...a formal qualification or wanting to get a job in the sector, then this qualification will seriously enhance your CV. The course is divided into 8... Learn about: Food safety, Food Handling, Allergen awareness...

...If you work with food or drink you must be trained in Food Hygiene/Safety so you can apply the learning to your work. This Food Hygiene course is accessed... Learn about: Microbiological hazards, Personal hygiene, Food Allergen Awareness...

...Categorise food into four distinct food groups - Have knowledge of the way that bacteria can affect food and make it unfit for consumption... Learn about: Food safety, Food Hygiene, Food Allergen Awareness...

...administrative controls, personal protective equipment and further help. Recording and Reviewing the Results – record your findings and implement them... Learn about: Report Writing, Risk Assessment, Risk Analysis...

...to drive business benefits such as: - Improved productivity & reduced costs - Better quality - Effective handling of legal and environmental issues... Learn about: Creative Thinking, Staff retention, Quality Improvement...

...use to diagnose and assist in implementing a true innovation strategy. The learner will understand: The direct environments in which the business operates... Learn about: Continuous Improvement, Quality Improvement, Cost Control...

...will seriously enhance the knowledge of the learner in the Innovation/Creative Thinking department. This course will enable you to be able to discuss... Learn about: Staff Training, Staff Motivation, Staff retention...