Hazard Analysis Critical Control Points (Food Hygiene Management)

Vocational qualification

In London

Price on request

Description

  • Type

    Vocational qualification

  • Location

    London

  • Duration

    1 Day

Facilities

Location

Start date

London
See map
Food Safety Team, 2 Herne Hill Road, SE24 0AU

Start date

On request

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Course programme

Hazard Analysis Critical Control Points (Food Hygiene Management)

The Law requires a business to identify any step in their activity that is critical to ensuring food safety and ensure that adequate safety procedures are identified implemented, maintained and reviewed.

The Food Safety team offers short half-day workshops, with an attendance certificate from this department; and a one-day course with a certificate from The Royal Society for the Promotion of Health

Who is it for?

This training is suitable for owners, managers, and supervisors.

Hazard Analysis Critical Control Points (Food Hygiene Management)

Price on request