Hobby Artisan Bread

The Bournemouth And Poole College

Course

Online

Price on request

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Description

  • Type

    Course

  • Level

    Intermediate

  • Methodology

    Online

  • Duration

    4 Weeks

  • Online campus

    Yes

  • Delivery of study materials

    Yes

  • Support service

    Yes

  • Virtual classes

    Yes

Impress your family and friends with delicious varieties of home made bread.

Baking has become very popular in the last few years, so come and have a go in a commercial kitchen and pick up some professional tips along the way.

This course will run for 4 weeks.

About this course

Bournemouth & Poole College

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Reviews

This centre's achievements

2020

All courses are up to date

The average rating is higher than 3.7

More than 50 reviews in the last 12 months

This centre has featured on Emagister for 14 years

Subjects

  • Basic bread
  • Bread dough
  • Shaped glazed
  • Dinner rolls
  • Fougasse
  • Enriched Dough
  • Chelsea Buns
  • Enriched
  • Buns
  • Dough

Course programme

Course Content
  • Week 1: Basic bread dough - Shaped glazed dinner rolls, Fougasse
  • Week 2: Enriched Dough - Chelsea Buns
  • Week 3: Flavoured Bread - Focaccia
  • Week 4: Traditional Breads - Sourdough and Soda bread
Who is it for?

Anyone who loves to bake!

To do this course you should have...

No prior bakery experience is needed, you just need to have an interest in food, as your skills will develop over the 4 weeks with your chef tutor's guidance.

Additional information

Costs 19+ (no concessions) -  £120.00

See related categories

Hobby Artisan Bread

Price on request

The best Catering courses

See all

See all