Indian cooking courses

...At the end of this course the participants will understand how to make dhosa and bhel poori plus learn about Southern Indian cookery and ingredients. suitable for all abilities... Learn about: Vegetarian cookery, Bhel poori, Cookery class...

...• Simple, everyday pickles and chutneys • How to make original chutneys from scratch • Learn techniques to marinade spices • Dry roast spices for pickles... Learn about: Food Service, Cooking Classes, Food Preparation...

... and shellfish during these sessions. Advanced skills and techniques in producing vegetable and vegetarian dishes This part of the course is based around Indian... Learn about: Full Time, Food safety...

... roast spices to make authentic curries. • Learn quick and easy cooking techniques Sample dishes to cover: • Meat Biryani and rice dishes • Paratha layered... Learn about: Indian Cookery, Indian culture, Cooking Techniques...

..., the course is tailored to meet your personal requirements. The course can cover anything from basic cooking skills, specialised cookery such as Thai, Italian, Chinese, Fish, Vegetarian or cake decorating skills in sugarpaste, royal icing, butter cream or a mixture of techniques... Learn about: Indian Cookery, Cake Decorating, Food Science...

...INTRODUCTION TO FOOD AND DRINK - SPECIALIST ETHNIC COOKERY Caribbean, Chinese, Indian Cookery, World Cuisine, Indian sweets & drinks Location:... Learn about: Food Service, Professional Cookery, Food Packaging...

...A journey through cooking and tasting mouth-watering Indian curries like Chickpea and Spinach curry, Paneer, Cashew Nut Korma, street food like Pav-Bhaji, Undhiya (a mixed Indian vegetable baked curry), Saffron Biryani, South Indian curries like Sambaar (lentil soup), Idli, Dosa, fresh Coconut...