Level 2 NVQ in Professional Cookery

Academy for Training and Development

NVQ

Inhouse

Price on request

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Description

  • Type

    NVQ

  • Methodology

    Inhouse

Suitable for: People who: are involved in Professional Cookery as their primary work activity. are seeking a career in Professional Cookery and wish to take the first steps towards professional qualifications. wish to receive recognition for their Professional Cookery Experience. This NVQ would be appropriate for learners who wish to progress to the Level 3 in Professional Cookery and for those learners who wish to progress to an Advanced Apprenticeship.

Important information

Government funding available

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Course programme

STRUCTURE OF AWARD

(This framework has two routes):

  • Level 2 Professional Cookery NVQ (Preparation and Cooking), which is suggested for candidates who need to provide evidence of rounded basic skills and knowledge.
  • Level 2 Professional Cookery NVQ, which will enable candidates to be assessed against units that are relevant to their place of work.

To achieve a Level 2 Professional Cookery NVQ candidates are required to complete 14 units in total (3 mandatory units plus 11 optional units).

A NVQ Level 2 takes approximately 6 months to 1 year to complete.

This qualification can be obtained as a single NVQ or as part of an Apprenticeship.

See related categories

Level 2 NVQ in Professional Cookery

Price on request

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