Level 3 Patisserie and Confectionery

Course

In Rochdale

Price on request

Description

  • Type

    Course

  • Location

    Rochdale

If you’re in your last year at school or thinking about what to do next year, Hopwood Hall College has a huge range of courses and Apprenticeships to kick start your career.

From entry level to Foundation Degrees, Hopwood Hall College welcomes thousands of young people onto its courses each year. Many progress straight into employment or onto a University course while others return to us to study higher level programmes..

Facilities

Location

Start date

Rochdale (Greater Manchester)
See map
Sandbrook House, Sandbrook Park, Sandbrook Way, OL11 1RY

Start date

On request

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Reviews

Subjects

  • IT
  • Patisserie

Course programme

Course Details Level 3 Patisserie and Confectionery

CATL3PPFR1

This is a full time course

Qualification

Awarding Body: CG

Award: NVQ Diploma in Professional Cookery (Patisserie and Confectionery) (QCF)

Course Content

This course is for students over 16 interested in a supervisory or management career in hotels, restaurants, events, licensed premises or even on cruise ships. The course integrates business studies with practical skills and specific learning about the various aspects of working in the exciting world of hospitality. It is equivalent to 1 A level.


The course is made up of units which have a credit value; in order to achieve the qualification students must achieve a total of 60 credits. Some units are practical, based in the kitchen or restaurant, some are theoretical. Students learn by completing projects and assignments based on realistic workplace situations, activities and demands. There is a three week work placement at the end of the year. As an integral part of the programme, students undertake the level 2 award in Food Safety in Catering in the first term.

Entry Requirements

5 GCSEs at grade C or above including maths and English or equivalent Level 2 qualification and successful interview.

Possible Progression

Apprenticeship or Employment

Level 3 Patisserie and Confectionery

Price on request