Level 6 Diploma in Tourism and Hospitality Management

Apply analytical and evaluative techniques and to enhance those skills;
investigate issues and opportunities;
develop their awareness and appreciation of managerial, organisational and environmental issues;
use management techniques and practices in imaginative ways;
make use of relevant information from different sources;
develop and encourage problem solving and creativity to tackle problems and challenges;
exercise judgement, own and take responsibility for decisions and actions; and
develop the ability to recognise and reflect on personal learning and improve their personal, social and other transferable skills

Mandatory units
Strategic Marketing (20 credits)
Tourism Policy and Planning (20 credits)
Organisational Behaviour and Performance (20 credits)
Technology in the Tourism and Hospitality Industry (20 credits)
Tourism and International Development (20 credits)
Researching Tourism and Hospitality Management (20 credits)

Relevant NQF/QCF/RQF Level 5 diploma or equivalent recognised qualification
Learner must be 18 years or older at the beginning of the course

Successful completion of Level 6 Diploma in Tourism and Hospitality Management qualification provides learners the opportunity for a wide range of academic progressions including relevant OTHM Level 7 Diplomas. This qualification has been developed with career progression and professional recognition in mind. As the Level 6 Diploma in Tourism and Hospitality Management qualification is approved and regulated by Ofqual (Office of the Qualifications and Examinations Regulation), learners are eligible to gain direct entry into relevant Master’s degree programmes. For more information visit University Progressions page.