NVQ level 2 cookery

... this qualification will give you the equivalent of 2 A Levels...

..., a more appropriate qualification may be NVQ 2 Professional Cookery The learner may feel that their job role is less ‘hands on’ and more managerial. In this case, NVQ...

...Students will undertake basic cooking and food service. Some of this work will be carried out in the "Bistro" Restaurant. The qualifications gained will be NVQ level 1 Food Preparation and Cooking, NVQ level 1 in Food and DrinkService, Basic Patisserie and Level 2 Certificate in Food Safety...

... Level 2 Professional Cookery, VRQ Level 2 Diploma in Professional Cookery. Good communication, numeracy and literacy skills. A commitment to study... Learn about: Professional Cookery, Full Time...

...This qualification is aimed at individuals who are or want to start a career in professional cookery, and it is an ideal opportunity to get hands on experience whilst training as it is done inside the workplace. It is a flexible route, with a wide selection of units – useful for those who may... Learn about: Food safety...

... requirements: NVQ Level 2 in Food Preparation and Cooking; and include Level 2 Communications Skills; or Other recognised UK/Overseas related FE Level 2 awards... Learn about: Food Hygiene, Professional Cookery, Part Time...

...This course is designed to provide you with the knowledge and skills necessary to succeed on the Professional Cookery NVQ Level 3 and to prepare you for entrance to university or a rewarding career in the hospitality and catering industry...

...This course builds on the skills and knowledge gained at Level 1 to progress within the catering industry...

... assessments take place throughout the year Entry Requirements To have completed a Level 2 in Hospitality (ideally in the pathway/subject area that... Learn about: Professional Cookery...

...This course is designed for those wishing to enter the Hospitality industry who wish gain the necessary skills to become potential Chefs. The course consists of core generic and optional modules of study, along with Key skills communication at Level...

.... This qualification is often taken by new entry chefs/cooks who are working towards their first full Level 2 qualification. This programme has been designed for people... Learn about: Professional Cookery...

... as this course covers a range of different tasks. Duration 1 year full-time. Progression Routes SVQ Level 2 Professional Cookery: Food Preparation and Cooking, subject...

...The main aim/objective is to achieve City & Guilds NVQ Level 3 in Professional Cookery. Suitable for: This course is suitable for students who hold an NVQ Level 2 in Food Preparation and Cooking or equivalent...

...These 1-year courses provide the knowledge, skills and understanding necessary to work in the Hospitality & Catering Industry at a supervisory level... Learn about: Professional Cookery...

... to have completed a full Level 2 Food Preparation & Service. This programme has been designed for people who want to progress their career in food preparation... Learn about: Professional Cookery...

... Health, Hygiene, Safety and Security of the Working Environment. Entry Requirements SVQ Level 2 Professional Cookery: Food Preparation and Cooking Relevant...

... progress onto a NVQ Level 2 in Professional Cookery. ENTRY REQUIREMENTS Informal interview and references. PROGRESSION NVQ Level 2 in Professional Cookery... Learn about: Full Time, Food Preparation...

...Hospitality NVQ Food Preparation & Cooking - Level 2 Level 2 Wisemore Campus 1 Year Full Time This course is intended for anyone already working...

... establishment or second chef positions in larger establishments. Entry requirements: Level 2 in Professional cookery food or industrial experience Specific entry... Learn about: Professional Cookery...

... as well as running a section Guiding a team of level 1 and 2 students, delegating tasks and monitoring service. Progression: You may wish to progress... Learn about: Professional Cookery...