NVQ Sports and Leisure Scotland

...health and safety. PROGRESSION Successful completion of Theory and Gym Modules and in possession of a current recognised First Aid Certificate... Learn about: Gym Instructor...

...This inspiring course is ideal if you have an interest in learning how to produce bakery products, cakes and pastries. Your time will be spent mainly...

...SVQ Floristry Level 2 Course code S2-FLOR-F day(s) Monday - Friday mode of attendance Full time or Part time duration 2 years subject statement This course...

...Careers Officer in the first instance. How do I attend? As an employed-status trainee you will be placed with an employer on a sporting estate who will pay you a...

...Anatomy and Physiology, Principles of Training, Application of Training; Principles; Programming for the Components of Fitness; Nutrition; Lifestyle...

...environment where your skills will be developed to a high professional standard. There will be some classroom-based tuition to help develop and widen...

...of promotional materials and use of the internet, e-mails and business corresponence. teaching & assessment methods This course has no end of year examinations...

...for instance as a Waiter/Waitress, Kitchen Porter or Housekeeper. How do I join? If you need more information before completing the form, contact Admissions... Learn about: Professional Cookery...

...Designed for individuals employed in a Floristry environment. The course develops basic practical skills in Floristry and provides required underpinning knowledge...

...the course will further develop your numeracy, IT and communication skills in keeping with the aptitudes required by a pastry chef in todays modern kitchen...

...The course is designed for those who wish to enter the fast food industry at operative level. You will learn how to cook and provide an efficient and friendly...

...It is also possible to gain this qualification if you are in a suitable job. The course is full time over one academic session or part time over a longer period... Learn about: Professional Cookery...

...and theoretical assessments Duration: 6 months (January - June) Attendance: Rutherglen Campus: 2 days per month (Much of this course is distance learning)...

...Gold Level awards or into a diverse range of employment opportunities. Course Details Duration: 1 year full time or 2 years part time SCQF: Level...

...restaurant and internet cafe. Level III involves additional responsibilities, supervision of others and a period of industry work placement...

...Students can progress from Level I to Levels II and III. On completion of Level III, students could progress to the HNC in Professional Cookery or the HNC/D in Hospitality...

...Students can progress from Level I to Levels II and III. On completion, of Level III, students could progress to HNC Professional Cookery...