NVQ Sports and Leisure Wales

...enable learners to attain more sophisticated craft skills. Advanced culinary techniques will be taught through lively practical demonstrations and hands on experience...

...and skills in the new state of the art interactive training kitchen. The department. VRQ Advanced Diploma / NVQ Professional Cookery If you are as passionate...

...What will I study? You will study both practical and theoretical subjects with regard to both kitchen and restaurant. This course is practically based...

...Campus : - Crosskeys Mode of attendance: 2 years full time to include Level 1 in 1st year Level 2 in 2nd year Progression from Level 1 to Level 2 is...

...This course is for those who love food and enjoy the practical daily challenges of an exciting industry. It is ideal for individuals who are positive...

...Full TIme What will I need to follow the course? * You dont need formal qualifications, but you must enjoy cooking, be motivated and enthusiastic * A willingness...

...How will I be assessed? Assessment is on a continuous basis and you will need to compile a portfolio of your work throughout the course. The NVQ will...

...Your main subject areas include: Maintaining Food Safety; Cooking complex fish, meat, poultry and vegetable dishes; Preparing complex hot and cold sauces and dressings...

...environment are particularly welcomed. What will I study? These programmes are largely practical. Essential theory is generally taught using...

...These 1-year courses provide the knowledge, skills and understanding necessary to work in the Hospitality & Catering Industry at a supervisory level... Learn about: Professional Cookery...

...A personal portfolio of evidence is required. No external exams are taken. Course Length 1 Year Time of Delivery Daytime Campus Graig Campus Bilingual... Learn about: Part Time...

...- Prepare for a session - Lead activities - Conclude and review a session - Promote safety in the sport and activity environment - Contribute to the work of your... Learn about: Full Time...

...Course Features Practical activities form a large part of the course and the college's training restaurants and kitchen provide the environment for... Learn about: Professional Cookery...

...All learners have to purchase uniform and knife set which will cost approximately #270.00 NVQ's assess practical performance and a person?s ability... Learn about: Professional Cookery...

...Method of Assessment Assessment is by the development of a portfolio which includes observations in the work place and successful completion of computer based tests... Learn about: Professional Cookery...