NVQ Arts and Crafts Wales

...in supporting people into their first jobs. Past students have gained employment in Michelin starred hotels and restaurants, cruise liners like the...

...Where will I study: D What will I study? Will I have to sit any examinations? What will I have at the end of the course? What next?...

...Length 1 year Attendance Full-Time Campus Aberdare & Pontypridd...

...Campus : - Crosskeys Mode of attendance: 2 years full time to include Level 1 in 1st year Level 2 in 2nd year Progression from Level 1 to Level 2 is...

...out-going and lively. The aim of this programme is to equip learners with the skills needed to perform in this dynamic industry. Culinary and food service...

...to learn and ability to work in a team. Where will I study: D What will I study? Will I have to sit any examinations? What will I have at the end of the course?...

...This course is practically based, you will be given the opportunity to spend the majority of your time in the kitchen and restaurant within the college environment...

...Preparing complex hot and cold desserts, soups, pasta and pastry dishes. What can I do when I have successfully completed the programme? Successful completion...

...CIEH L2 Award in Food Safety. HSE Emergency First Aid Certificate. A range of key skills at level 1 and 2. What can I do afterwards? The NVQ provides...

...The NVQ will be assessed in the college and work placement. Career Opportunities & Progression After successfully completing this programme you may... Learn about: Professional Cookery...

...Food & Drink service and Food Preparation & Cooking Awarding Body City & Guilds Course Content This programme is suitable for candidates who are interested... Learn about: Professional Cookery...

...Prepare cook and finish basic hot sauces Prepare cook and finish basic pastry products Prepare cook and finish basic pasta Prepare cook and finish basic bread... Learn about: Professional Cookery...

...dishes Prepare cook ? finish basic pastry products. Prepare cook ? finish basic cakes, sponges and scones. The exact combination will be agreed with your assessor... Learn about: Professional Cookery...