Hospitality NVQ

...NVQ Level 2 Catering and Hospitality (Multi skilled) Workforce Development Full NVQ Level 2 Academic Year 2009/10 Programme Code: SC2FS Awarding...

...This programme is for candidates who cover broad range of the skills required to carry out a number of roles in the hospitality and catering industry...

...This course provides an introduction to the hospitality industry for those with little or no experience of this growth area. Delivery and assessment takes place on a full time basis at college...

...What can I do next? Related Level 3 travel & tourism courses or move directly into employment within the UK retail travel agency sector or related travel & tourism industry... Learn about: Tourism Development, Tourism and Hospitality, Team Training...

...You wish to gain recognised Hospitality and Catering qualifications and increase your English Language skills. You will need to be interested, commited and enthusiastic and look forward to working in the Hospitality and Catering Industy either in the kitchen or in the restaurant. The message... Learn about: Food Handling, Full Time, Hospitality catering...

...This course will provide you with an introduction to the process of designing for hotel interiors. With increasing growth in the hospitality design sector - currently employing almost 10% of the UK workforce - there is now high demand from hotel operators to present trendy, updated commercial... Learn about: Interior Design, PR training, Project Manager...

... or the BTEC Certificate in International Cuisine. Alternatively, learners may choose to enter employment within the hospitality industry... Learn about: Food Hygiene, Food Preparation, Full Time...

... in this fast-changing and wide ranging industry, in a practical and focused way. Content Establish and develop positive working relationships in hospitality... Learn about: Food Preparation, Part Time, How to Cook...

... 3 Hospitality Supervision and Team Leading Apprenticeships, or the BTEC Level 3 Diploma in Hospitality Duration & LocationDuration: This is a one... Learn about: Full Time, Food Hygiene, Professional Cookery...

...A work based qualification designed for cooks/chefs who are currently employed in the hospitality industry... Learn about: Professional Cookery...

...A work based qualification designed for cooks/chefs who are currently employed in the hospitality industry... Learn about: Professional Cookery...

...This course has been developed for students with learning or physical difficulties. It aims to give you the skills and confidence to build a foundation of knowledge in catering and hospitality, which you can then use to either progress onto a Level 2 programme or apply for a job within the industry...

...This programme is suitable for candidates who are interested in a career in the hospitality ? catering industry. It encompasses the two major areas of the industry, Food & Drink service and Food Preparation & Cooking... Learn about: Professional Cookery...

...This programme is suitable for candidates who are interested in a career in the hospitality ? catering industry. It encompasses the two major areas of the industry, Food & Drink service and Food Preparation & Cooking... Learn about: Professional Cookery...

...This programme is suitable for candidates who are interested in a career in the hospitality ? catering industry. It encompasses the two major areas of the industry, Food & Drink service and Food Preparation & Cooking... Learn about: Part Time, Professional Cookery...

...This programme is suitable for candidates who are interested in a career in the hospitality ? catering industry. It encompasses the two major areas of the industry, Food & Drink service and Food Preparation & Cooking... Learn about: Professional Cookery, Full Time...

...NVQ Bar Service NVQ Level 2 Programme Code: SH2BN Awarding Body: HAB Related Programme Areas: HOSPITALITY CATERING BAR Who is the programme...

... in the hospitality industry. Ideal if you want to develop skills to pursue a career in food and drink service. How is the course organised The course runs for 1...

... & hospitality industry and a passion for food. This course will provide a basis for a career in hospitality. What do I need? You must be able to work on your...

... on the course? The course consists of students working within the realistic working environment (RWE) of the Hospitality Department. Learners will work within the Wansbeck Restaurant... Learn about: Food Beverage Service...