Progression 2 Catering & Hospitality

The Bournemouth And Poole College

Course

Online

Price on request

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Description

  • Type

    Course

  • Level

    Intermediate

  • Methodology

    Online

  • Duration

    1 Year

  • Online campus

    Yes

  • Delivery of study materials

    Yes

  • Support service

    Yes

  • Virtual classes

    Yes

This course will introduce students to basic cookery and customer care skills and help develop good work and organisational practices. It is suitable for those who need to gain more confidence in their abilities of food handling and professional aptitude, before progressing to Certificate in Food Preparation & Service

About this course

This is for learners who would like an introductory to Professional Cookery & Service.

You will need to achieve GCSEs grades D-G including English and maths grades 3-1 (formerly D-G). Alternatively successful completion of a Foundation Entry Level 3 qualification and have achieved an Entry Level 3 Functional Skill in English and maths. Each applicant will be assessed on their individual merits, and a keen interest in Catering & Hospitality is essential.

Awarding Body
Ascentis

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Reviews

This centre's achievements

2020

All courses are up to date

The average rating is higher than 3.7

More than 50 reviews in the last 12 months

This centre has featured on Emagister for 14 years

Subjects

  • Customer Care
  • Hospitality
  • Catering
  • Cookery
  • Brasserie
  • Coffee
  • Coastline
  • Mathematics
  • English
  • Opportunity

Course programme

Course Content

This course is designed to give you a basic understanding of cookery and food service with applied knowledge and skills. You will be introduced to basic cookery and customer care skills and the opportunity to develop good working practices. You will work in The College's well equipped training kitchens, open plan Brasserie and in the Coastline Coffee Shop.

Your study includes:
  • L1 Certificate in Progression 2 Catering & Hospitality
  • Functional skills in English and Mathematics at the appropriate level.

Additional information

Costs 19+ (no concessions) - £1770.00
Course Code - SGL1FQ001G

See related categories

Progression 2 Catering & Hospitality

Price on request

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