Rehis Elementary Food Hygiene

Short course

In Caithness

Price on request

Description

  • Type

    Short course

  • Location

    Caithness (Scotland)

  • Duration

    1 Day

A one day course for food handlers

Facilities

Location

Start date

Caithness (Highland)
Main Centre, Ormlie Road, Thurso, KW14 7EE

Start date

On request

About this course

No formal entry requirements

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Course programme

REHIS Elementary Food Hygiene SHORT COURSE
Qualification Royal Environmental Health Institute of Scotland certificate

SCQF level : n/a

Availability
  • Thurso
  • Wick
  • Dornoch
  • Alness
  • Commercial
  • Short course, other venues can be arranged
Start By negotiation - contact Admissions

Duration One day

Career Other relevant courses

Curriculum areas
Health and safety

Hospitality

Course summary A one day course for food handlers

Course description
This course givies a qualification to food handlers by the Royal Environmental Institute of Scotland which is nationally recognised by all sectors of the food industry. Delegates are given six hours of tuition and must successfully complete a multiple choice question paper on the day to achieve the certificate.

The course covers:
Bacteria and how it affects food

Food pests and their control

Cleaning practices

Hygiene and habits of food handlers

Hygiene in the preparation, cooking and storage of food and current food legislation.

How do I join?
We operate a waiting list system for this type of course. If a course is not scheduled to be held in the near future, we will hold your name on the list until we have sufficient to run the course.

Note that it is possible to use a current Individual Learning Account (ILA200) to pay for this course.

Rehis Elementary Food Hygiene

Price on request