Squires Kitchen courses

...To enhance students knowledge and skills on royal icing. Suitable for anyone interested in royal icing. For anyone interested in royal icing. Join Eddie...

...Colouring chocolate and cocoa butter Making chocolate pencils Making smooth and rustic decorations Working on marble to make fans and wraps Making chocolate...

...the key skills for covering cakes to achieve a professional finish. Bring a 6” round fruit cake and Paddi will teach you how to cover it with marzipan and sugarpaste...

...Mark’s teaching style is relaxed and fun...

...For anyone interested in moulded chocolates and truffles. Your tutor Mark Tilling Squires Kitchen’s Master Chocolatier and UK Chocolate Master 2006-2009...

...any celebration cake. FOUNDATION CORE 12 Credit points towards Squires Kitchen’s Master Certificate...

...sugarpaste, sugar flowers and pastillage. This course is informative, fun and rewarding. Module 1 – Monday: Marzipan Module 2 – Tuesday: Royal Icing Module 3 – Wednesday...

...in novelty character modelling. For anyone interested in novelty character modelling. Novelty characters are very popular on celebration cakes...

...Early booking is advisable. FOCUS COURSE Students should be confident covering a cake with sugarpaste...

...Suitable for anyone interested in cake decorating and sugarcraft. For anyone interested in cake decorating and sugarcraft. This exciting and challenging...

...and you will go home with the knowledge and skills to make your own Easter cupcakes...

...Learn how to make beautiful chocolate decorations for Easter which could be given as gifts, or just kept for yourself! Suitable for anyone interested in chocolate...

...Suitable for beginners. For beginners. This course is ideal if you wish to gain more experience of wiring flowers into a spray that is ideal for a wedding or celebration...

...would make a stunning focal point for any cake. You will also learn the correct use of tools and techniques for making sugar flowers using Sugar Florist Paste...

...Mark will give you a brief history of chocolate and the transition from bean to bar. You will then learn how to temper chocolate, pipe chocolate designs...

...Chocolate fruit filled bars Making balloon flowers Decorating chocolate cookies and chocolate summer cupcakes Mark’s teaching style is relaxed and fun...

...experience in making sugar flowers. If you already have experience in making sugar flowers, then this course will be ideal for you. Join Alan to learn...

...with contemporary ideas to create fantastic cakes for a wedding or for any celebration. Mark will give you a brief history of chocolate and the transition from bean to...

...To gain knowledge and skills on the basic techniques for making beautiful sugar flowers, including assembly, taping and wiring skills. Suitable for beginners...