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Tourism and Hospitality courses Armagh

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NVQ Level 1 and 2 Hospitality and Catering (Combined Professional Cookery & Food and Drink Service) course in Armagh

Southern Regional College
  • NVQ
  • Armagh
    and
    2 other venues
    • Newry, Portadown
  • Different dates available
  • 2 Years

...It is a modular based programme which allows students to progress at their own pace. How long is this course for? 2 years full-time What will I study?... Learn about: Full Time, Hospitality catering, Professional Cookery...

Price on request

Part Time NVQ Level 2 Food and Beverage Service including Bar Service course in Armagh

Southern Regional College
  • NVQ
  • Armagh
    and
    2 other venues
    • Newry, Portadown
  • Different dates available

...practical service of bottled wines soft drinks, spirits etc. How long is this course for? 1 or 2 years, 1 day or evening per week, student's progress... Learn about: Part Time, Food Beverage Service, Food Handling...

Price on request

Part Time CIEH Level 2 Award in Food Safety in Catering/Manufacturing/Retailing course in Armagh

Southern Regional College
  • Vocational qualification
  • Armagh
    and
    5 other venues
    • Newry, Lurgan, Banbridge, Portadown, Kilkeel
  • Different dates available

...in a variety of modes Attendance Part-Time... Learn about: Food Hygiene, Food Handling, Food Preparation...

Price on request

Similar training online and classroom-based

Save 97%

Herbalism : Herbs and Foods for Long-term Health - Online course

One Education
  • Course
  • Online
  • Intermediate
  • 11h - 1 Year

...Learners benefit from self-paced study, lifetime access and a recognised CPD certificate upon completion. Whether you want to enhance your knowledge... Learn about: Safety Management...

Special Emagister price

£ 9 £ 425
Premium Save 72%

Food Hygiene Level 2 for Manufacturing- Fully Accredited and Guaranteed - Online course

Intellelearn
  • Short course
  • Online
  • Intermediate
  • Different dates available
  • 1h - 1 Day

...Microbiological Hazards – the top 10 causes of food poisoning 3) Physical, Chemical and Allergenic Hazards – types of physical contamination 4)... Learn about: Allergen awareness, Food regulations, Food Storage...

Special Emagister price

£ 15 £ 55

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