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CIEH Healthier Food And Special Diets training course
Vocational qualification
In London ()
Description
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Type
Vocational qualification Level 2
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Class hours
8h
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Duration
1 Day
One day level 2 nutrition course for those looking to provide healthier catering options for customers.
Suitable for: Chefs, cooks, nannies, child minders, care assistants, personal trainers, health advisors, anyone interested in nutrition
About this course
To improve patient, client and staff nutritional status and health.
Good basic understanding of nutrition principles and terminology.
Understand the requirements of a balanced diet and its positive effect on health
Identify differing needs, allergies and food intolerances
Appreciate that different groups of people require different diets to suit their lifestyle
knowledge of the requirements of the current legislation
Understand the impact of food processing and manufacturing on the nutritional content of foods
Appreciate the importance of accurate nutritional information being available on food products.
All employees in catering, retail and manufacturing environments involved in the selection of menus, recipes and ingredients. it is also relevant for those in the health care and education sectors.
Students to be have the ability to understand and communicate in English. Ideally English level 1.
CIEH Level 2 Award Healthier Food and Special Diets
Kitchen Tonic is a registered a Kitchen Tonic. Our trainers have obtained a reputation with our clients, for providing quality training and we provide a service that comply with CIEH. Excellent pass rate. Competitive price in London. Small size class ensuring that a learning environment is created that is aimed to the success of our students.
Candidate can call us or they can visit our website and reserve their place. If you have a learning needs, please contact us.
Reviews
Subjects
- Nutrition
- Allergy
- Food Science
- Food and nutrition
- Nutrition for Chefs
Teachers and trainers (1)
Kitchen Tonic
Food hygiene training centre
Food safety levels 2, 3 and 4 courses HACCP level 2 courses Nutrition level 2 courses CIEH registered course provider and training centre. Based in London. High pass rates, very good prices on accredited courses.
Course programme
Meet your healthier catering commitment with this CIEH level 2 nutrition course
Learning outcomes
- Good basic understanding of nutrition principles and terminology
- Understand the requirements of a balanced diet and its positive effect on health
- Identify differing needs, allergies and food intolerances
- Appreciate that different groups of people require different diets to suit their lifestyle
- Knowledge of the requirements of the current legislation
- Understand the impact of food processing and manufacturing on the nutritional content of foods
- Appreciate the importance of accurate nutritional information being available on food products
Additional information
Date: 24th June 2016
Time 9am to 5pm
Cost: £80pp
Venue: London
Includes CIEH course book, exam fee, certificate of award and no VAT to pay.
Groups we have taught this course to include staff working in: pubs, hotels, restaurants; Cafes, care homes, school/nursery/chefs, cooks and porters; fitness workers and market stall sole traders amongst others.
We can also come to you and train staff on-site.
Call Kitchen Tonic for details
CIEH Healthier Food And Special Diets training course