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Pasta making courses
- Course
- Online
- Different dates available
... To Getting and Using Feedback What Can You Do With A Culinary Degree Knife Skills For The Perfect Chef Making Meals Easy to Eat Healthy Plating for the At... Learn about: Home Chef, Healthy Cooking, Outdoor cooking...
- Course
- Poole
... maximum tuition. Using the freshest ingredients available you will learn how to make home made pastas, breads and puddings. Some typical dishes you may...
- Course
- London
...2. Course description Is your pasta machine languishing in the cupboard, unused? Are you tired of the same old pasta fillings and pre-prepared sauces? Then this is the course for you! You will learn a range of cooking and preparation techniques. The session is almost entirely hands-on so...
- Course
- London
... to make pasta from scratch. You will learn the techniques of pasta making, step by step. Learn how to roll and cut your own long pasta such as tagliatelle...
- Short course
- London
- 1 Day
...To gain knowledge and skills on making pizza, pasta and anti pesto. Suitable for: Anyone...
- Course
- London
- 1 Week
...During the Blue course, skills and techniques covered include boning chickens, cooking offal, reduction sauces, shellfish preparation and cooking, soufflés, ice creams and pasta making. Classic sweet French pastries are covered as well as enriched doughs. On this course we also cover planning...
- Course
- Inhouse in Thames Ditton
- Beginner
... and sauces, cooking with pasta, casseroles, easy bread making and wholesome puddings. Like all courses, our introductory course starts at 9.30am and finishes...
- Vocational qualification
- Telford
...This course aims to develop the learners knowledge of healthy eating. The student will learn about a variety of different ways of preparing and cooking meals for one. Topics covered will be convenience foods, vegetarian choices, sandwich making, salads, rice and pasta dishes...
- Course
- Farnham
- 2 Weeks
... organisation. With lots of practice and encouraging teaching you will make different types of pastry and bread, learn the skills of fresh stock making, master...
- Course
- (Newliston)
- 6 Months
... Canapés, starters, soups and desserts Creative vegetarian cuisine Bread making, pasta and pastries Ice creams and sorbets Herbs and spices Jams and chutneys...
- Short course
- Ashburton
- 1 Day
...From antipasti to pasta making, to classics like risotto and gnocchi as well as Italian breads, authentic sauces and magnificent main dishes, our one-day Italian cookery course is a gastronomically gladiatorial day for Italian food fanatics. Suitable for: Italian food fanatics...
- Course
- Crawley
... boost your employability by learning how to deal with different workplace scenarios, making you more prepared for work in the challenging kitchen... Learn about: Professional Cookery...
- Course
- Online
- Intermediate
- Different dates available
... and have fun preparing. Adults and children will learn how to prepare pasta, pizza, chicken tenders, tacos, stir-fried rice, noodles, and even learn how to bake cookies. This course is fun and informative and provides recipes and all instructions to successfully prepare meals from start to finish... Learn about: Preparing pasta dough, Making Pizza, Stuffing dough...
- Short course
- London
- 1 Day
... and their sauces. This course is perfect for those of you who have been to our pasta making courses before as you will be able to practice your pasta making skills...
- Short course
- Online
- Beginner
- Different dates available
...Embark on a gastronomic journey with our Italian Cooking Course, an odyssey through the rich tapestry of Italy's culinary heritage. Immerse yourself in the nuances of Italian Soups, tracing the History of Pizza, and unraveling the secrets of All About Pasta. Discover the artistry of crafting... Learn about: Culinary Arts, Food Preparation, Food Science...
- Course
- London
- 1 Week
... doughs, adding flavours to bread, making strudels and tatins, learning about sauces (both emulsion and pan sauces) and making pasta, soufflés and risottos...
- Vocational qualification
- Loughton
- 1 Day
...Explore authentic cooking from the varied regions of Italy. The course includes. making fresh pasta, gnocchi and risottos. anti-pasti, succulent meat, poultry and. fish recipes, vegetable side dishes and. delightful desserts...
- Vocational qualification
- Cambridgeshire
- 5 Weeks
... the confidence to choose ingredients and prepare new recipes. The course will cover basic recipes such as making fresh pasta, cook a range of antipasti...
- Short course
- Westminster
- Advanced
- 6 Weeks
... can whip up in the kitchen? Our professional cooking course is for you! You’ll spend six whole weeks blissing out on pasta, pancakes, poultry, puddings, puff... Learn about: Food Hygiene, Food Technology, Food Preparation...
- Course
- (Newliston)
- 12 Weeks
... and sauces Breakfasts Canapés, appetisers, starters, soups and desserts Creative meat-free menus Bread making Pastry making Ice creams and sorbets Herbs...
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