Italian Cooking Online Course

Master Italian Soups: Craft traditional Italian soups with authenticity.
Pizza Prowess: Comprehend the history and techniques of authentic pizza making.
Pasta Proficiency: Acquire skills to create diverse pasta dishes.
Culinary Fusion: Blend the art of pizza and pasta for harmonious dishes.
Recipe Repertoire: Expand your repertoire with diverse pasta recipes.
Beverage Brilliance: Explore and prepare famous Italian food drinks.

Cooking enthusiasts eager to delve into Italian culinary traditions.
Individuals aspiring to master the art of pizza and pasta.
Culinary students seeking specialization in Italian cuisine.
Home cooks wanting to add authentic Italian recipes to their repertoire.
Food bloggers and writers interested in Italian gastronomy.
Those planning to enhance their culinary skills with a focus on Italian dishes.
Travellers keen on experiencing Italy's culinary culture in their own kitchens.
Anyone passionate about creating authentic Italian meals at home.

No formal qualifications are required.

CPD Accreditation

Upon receipt of your request, a designated academic officer from the course will contact you to provide a comprehensive explanation of the course. This will encompass details on the sign-up process, available payment options, and enrollment periods.

Completing this course can pave the way for careers such as a Restaurant Chef, Culinary Instructor, Food Blogger/Writer, Catering Specialist, Italian Cuisine Consultant, or even a Culinary Tourism Guide.

Yes, the course explores the history of pizza and guides you through techniques to become proficient in crafting authentic Italian pizzas.

You'll master the art of crafting traditional Italian soups, delving into the unique flavors and techniques that define this aspect of the country's culinary heritage.