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Area/Region
London
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Tamil Nādu
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Greater Manchester
East Riding of Yorkshire
Cuneo
Methodology
Classroom-based
Blended
Type of studies
Course
NVQ
Bachelor's degree
Foundation degree
Master
Subject area
Arts and Crafts
Business Administration
Catering
Personal Finance
Hobbies and Interests
Top Chef courses West Midlands
Chef Apprenticeships
4
1 review
University College Birmingham
NVQ
Classroom-based - Birmingham
Different dates available
12 Months
Price on request
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Professional Cookery NVQ Diploma Level 3
City of Wolverhampton College
Course
Classroom-based - Wolverhampton
Different dates available
Price on request
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Level 2 Food Hygeine Course
First4Aid
Course
Blended - Coventry
1 Day
Examinations- physical attendance required
£ 60
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Level 3 diploma in advanced professional cookery
Bournville College
Course
Classroom-based -
Price on request
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Professional Chef FdA
4
1 review
University College Birmingham
Foundation degree
Classroom-based - Birmingham
2 Years
£ 9,250
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Chef Cookery Courses Level 2 and Level 3 (Professional Cookery)
5
1 review
University College Birmingham
NVQ
Classroom-based - Birmingham
Different dates available
1 Year
Price on request
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Culinary Arts Management MA / PGDip
4.8
2 reviews
University College Birmingham
Master
Classroom-based - Birmingham
Price on request
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Culinary Arts Management BA (Hons) Top-up
4.4
15 reviews
University College Birmingham
Bachelor's degree
Classroom-based - Birmingham
1 Year
£ 9,250
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C&G Diploma in Introduction to Professional Cookery Level 1
South & City College Birmingham
Bachelor's degree
Classroom-based - Hall Green
2 Years
£ 1001-2000
Request information