Chef courses County Down

... and cooks food which looks good, tastes good and is safe to eat. Chefs usually work in hotels or restaurants. Cooks are more likely to work in hospitals, schools, work canteens, cafes or fast-food shops. As a chef, you must be able to lead and motivate... Learn about: Food Preparation, Food Handling...

...This course is suitable for Discover a range of tasty healthy dishes along with ideas to adapt your own favourites. Learn lean cooking skills to peel an... Learn about: Part Time, Food Preparation, Food Handling...

...This course is suitable for This advanced training programme is designed to equip students with the necessary advanced practical and supervisory skills... Learn about: Food Preparation, Food Service, Professional Cookery...

...This course is suitable for Advanced Craft skills involved in the preparation of hot and cold desserts, ice-creams, parfaits, sorbets, chocolate... Learn about: Cake Decorating, Cooking Classes, Part Time...

...Participants will study a range of practical and management modules. FOUNDATION DEGREE IN INTERNATIONAL CULINARY ARTS KITCHEN AND LARDER Who is this course... Learn about: Food Service, Kitchen Skills, Culinary Arts...

... their studies to NVQ Level 3 or BTEC National Diploma in Hospitality Supervision. An NVQ Level 2 in either. This course is suitable for This CHEF programme is an internationally recognised qualification designed to enable full-time students to gain two NVQ qualifications simultaneously in addition to a Level... Learn about: Full Time, Hospitality catering, Professional Cookery...