Area/Region Methodology Type of studies Subject area

Top Tourism and Hospitality Courses Tyne and Wear

NVQ in Laundry Operations NVQ 2

Tyne Metropolitan College
  • NVQ
  • Classroom-based - Wallsend
Price on request

Award in Food Safety in Catering L2

South Tyneside College
  • Vocational qualification
  • Classroom-based - South Shields
Price on request

Cert for Personal Licence Holders

Tyne Metropolitan College
  • Course
  • Classroom-based - Wallsend
Price on request
  • Bachelor's degree
  • Classroom-based - Newcastle Upon Tyne
  • Vocational qualification
  • Classroom-based - South Shields
Price on request

Food and Drink Service NVQ 2

Tyne Metropolitan College
  • NVQ
  • Classroom-based - Wallsend
Price on request
  • Master
  • Classroom-based - Newcastle Upon Tyne

NVQ 1 & 2 in Food & Drink Service

South Tyneside College
  • NVQ
  • Classroom-based - South Shields
Price on request

Food Hygiene Basic

Tyne Metropolitan College
  • Course
  • Classroom-based - Wallsend
Price on request
  • Master
  • Classroom-based - Newcastle Upon Tyne

Food Process and Cooking NVQ 2

Tyne Metropolitan College
  • NVQ
  • Classroom-based - Wallsend
Price on request
  • Vocational qualification
  • Classroom-based - South Shields
Price on request
  • BTEC
  • Classroom-based - Wallsend
Price on request

Hospitality Supervision

Tyne Metropolitan College
  • Course
  • Classroom-based - Wallsend
Price on request

Nat Diploma Travel and Tourism year 1

Tyne Metropolitan College
  • Course
  • Classroom-based - Wallsend
Price on request

Dry Cleaning Service Support NVQ 2

Tyne Metropolitan College
  • NVQ
  • Classroom-based - Wallsend
Price on request

Laundry Service Support NVQ 2

Tyne Metropolitan College
  • NVQ
  • Classroom-based - Wallsend
Price on request

Nat Cert for Personal Licence Holders

Tyne Metropolitan College
  • Course
  • Classroom-based - Wallsend
Price on request
  • Course
  • Classroom-based - Wallsend
Price on request