Barnsley College courses

...2 years (you gain an AS level after successfully completing Year 1, you will be awarded a full A level after successfully completing Year...

...including lawyers, magistrates, juries and judges. There will be opportunities to. LAW A LEVEL Course Level : Level 3 Length of Course : 2 years...

...as long as candidate has employed status and is doing a relevant job Into employment as a clerical assistant, receptionist, customer service adviser...

...They will learn to deal with the expectations and misunderstandings of a wide variety of customers. Key Skills will also need to be achieved...

...Key Skills will also need to be achieved, as well as developing a portfolio of evidence. Progression Legal Secretary...

...Product Promotion · Human Resource Management · Introduction to Marketing There may also be a period of work experience with a local employer...

...2 Years Course Content The course is made up of 18 units including: · Exploring Business Activity · Investigating Business Resources · Exploring Creative...

...(if overall Merit achieved) A Levels, Association of Accounting Technicians (AAT), Intermediate NVQ level 2 Into employment as Administration Assistant...

...Preparing Business Documents. Working with Colleagues and Customers. Preparing for Work in Business Organisations. Following Routine Office Procedures...

...Contacts. For more information please contact Student Services on (01226) 216 267 RETAIL SKILLS NVQ Course Level : Level 2 Length of Course...

...There may also be a period of work experience with a local employer. Progression. A Levels or into business related employment. Contacts. For more information...

...They will learn to deal with the expectations and misunderstandings of a wide variety of customers. Key Skills will also need to be achieved...

...Dough Products, Cakes and Biscuits · Chocolate, Pastillage, Marzipan and Sugar Items · Controlling Resources, Developing Menus and Recipes Progression...

...Basic Costings in Hospitality. Healthy Lifestyles. Purchasing and Quality Control. Employability. Promotional Activities in Hospitality. Introduction...

...· Team Leading and Supervision · Applied Costing for Hospitality · European Cuisine · Accommodation Operations · Food and Beverage Service Operations ·...

...5 generic (or compulsory) units which must be completed, these are: · Supervise the work of staff · Establish and develop positive · working relationships... Learn about: Full Time...

...Health and Safety. Patisserie Skills. Progression. On completion of this programme, you could obtain employment in a trainee capacity within the Hospitality and Catering industry...

...Team Leadership Planning and Managing an Event NVQ 2 in Professional Cooking is also included. Progression. On completion of this programme...

...Impact of IT on Business. E-Commerce. Organisations & System Security plus a selection of twelve from the following skills: Software Design & Development...

...Hardware Elements of Computers. Machine Level Architecture. Hardware Devices. Structure of the Internet. Web Page Design. Uses of Computing Course Content...